Recipe Dabiiciga jarjaran Schnitzel. Kalori, isku-darka kiimikada iyo qiimaha nafaqada.

Waxyaabaha ay ka kooban Schnitzel dabiiciga ah la jarjaray

hilibka doofaarka, hilibka cutlet156.0 (garaam)
biyaha12.0 (garaam)
ukunta digaagga0.2 (gabal)
dillaacis20.0 (garaam)
dufanka xoolaha12.0 (garaam)
Habka loo diyaariyo

Hilibka duqadda ah ee la diyaariyey ayaa la gooyaa qaabka badeecooyinka flat-oval, qoyan ee lezon, rootiga rootiga iyo shiilan. Marka fasaxa la joogo, schnitzel waa la qurxiyaa oo lagu shubaa baruur. Cuntooyinka dhinaca-boorashka jajaban, digirta la kariyey, baasto la kariyey, baradhada la shiilay, baradhada shiilan (lagu karkariyey), baradhada shiilan (laga soo bilaabo cayriin), khudaar lagu kariyey baruur, khudaar lagu dubay baruur, cuntooyin dhinac kakan…

Waad abuuri kartaa cuntadaada adoo tixgelinaya luminta fiitamiinnada iyo macdanta adoo adeegsanaya kalkuleytarka kujira dalabka.

Qiimaha nafaqada iyo halabuurka kiimikada.

Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 garaam oo ah qayb la cuni karo.
NafaqoTiradaCaadi **% caadiga ah 100 g% caadiga ah 100 kcal100% caadi ah
Qiimaha kalooriga539.6 kCal1684 kCal32%5.9%312 g
borotiin20.3 g76 g26.7%4.9%374 g
Subagga47.7 g56 g85.2%15.8%117 g
Karbo7.9 g219 g3.6%0.7%2772 g
Fiilooyinka Alimentary0.05 g20 g0.3%0.1%40000 g
Biyaha17.4 g2273 g0.8%0.1%13063 g
Ash0.4 g~
Fiitamiinada
Fiitamiin A, RE20 μg900 μg2.2%0.4%4500 g
Retinol0.02 mg~
Fiitamiin B1, thiamine0.6 mg1.5 mg40%7.4%250 g
Faytamiin B2, riboflavin0.3 mg1.8 mg16.7%3.1%600 g
Faytamiin B4, choline114.9 mg500 mg23%4.3%435 g
Faytamiin B5, pantothenic0.8 mg5 mg16%3%625 g
Faytamiin B6, pyridoxine0.5 mg2 mg25%4.6%400 g
Faytamiin B9, folate10.4 μg400 μg2.6%0.5%3846 g
Faytamiin B12, cobalamin0.04 μg3 μg1.3%0.2%7500 g
Faytamiin D, calciferol0.1 μg10 μg1%0.2%10000 g
Faytamiin E, alfa tocopherol, TE0.9 mg15 mg6%1.1%1667 g
Faytamiin H, biotin2.7 μg50 μg5.4%1%1852 g
Vitamin PP, MAYA7.1698 mg20 mg35.8%6.6%279 g
niacin3.8 mg~
Nafaqeeyayaalka yar yar
Botaashiyam, K381.8 mg2500 mg15.3%2.8%655 g
Kaalshiyam, Ca43.9 mg1000 mg4.4%0.8%2278 g
Silicon, Haa6.4 mg30 mg21.3%3.9%469 g
Magnesium, mg35.4 mg400 mg8.9%1.6%1130 g
Sodium, Na78.4 mg1300 mg6%1.1%1658 g
Baaruud, S282.6 mg1000 mg28.3%5.2%354 g
Fosfooraska, P236.7 mg800 mg29.6%5.5%338 g
Koloriin, Cl71.2 mg2300 mg3.1%0.6%3230 g
Kala Soco Qaybaha
Aluminium, Al192 μg~
Bohr, B.25.6 μg~
Vanadium, V21.8 μg~
Birta, Fe2.5 mg18 mg13.9%2.6%720 g
Iodine, I10.3 μg150 μg6.9%1.3%1456 g
Cobalt, Co10.7 μg10 μg107%19.8%93 g
Manganese, Mn0.5219 mg2 mg26.1%4.8%383 g
Naxaas, Cu182.2 μg1000 μg18.2%3.4%549 g
Molybdenum, Mo.18.9 μg70 μg27%5%370 g
Nickel, ni19.6 μg~
Lead, Sn39.7 μg~
Selenium, Haddii2.4 μg55 μg4.4%0.8%2292 g
Strontium, sr.25.6 μg~
Titan, adiga5.8 μg~
Fluorine, F85 μg4000 μg2.1%0.4%4706 g
Chrome, Kr16.1 μg50 μg32.2%6%311 g
Zinc, Zn2.8608 mg12 mg23.8%4.4%419 g
Zirconium, Zr3.2 μg~
Kaarboohaydraytyada la shiidi karo
Istaar iyo dextrins5.6 g~
Mono- iyo disaccharides (sonkor)0.3 gugu badnaan 100 г
Istaroollada
Cholesterol32.2 mgugu badnaan 300 mg

Qiimaha tamarta waa 539,6 kcal.

Schnitzel dabiiciga ah la jarjaray hodan ku ah fiitamiinnada iyo macdanta sida: fitamiin B1 - 40%, fiitamiin B2 - 16,7%, choline - 23%, vitamin B5 - 16%, vitamin B6 - 25%, vitamin PP - 35,8%, potassium - 15,3 , 21,3, 29,6%, silikoon - 13,9%, fosfooraska - 107%, birta - 26,1%, cobalt - 18,2%, manganese - 27%, copper - 32,2%, molybdenum - 23,8, XNUMX%, chromium - XNUMX%, zinc - XNUMX%
  • Vitamin B1 waa qayb ka mid ah enzymes-ka ugu muhiimsan ee karbohaydrayt iyo tamar-shiid, taas oo jidhka siisa tamar iyo walxo caag ah, iyo sidoo kale dheef-shiid kiimikaad amino acids oo isku xidhan. Faytamiin la’aantani waxay horseedaa cilado daran oo ku dhaca habdhiska neerfaha, dheefshiidka iyo wadnaha
  • Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
  • Mixed waa qayb ka mid ah lecithin, wuxuu door ka ciyaaraa isku-dhafka iyo dheef-shiid kiimikaadka fosfoofiyad ee beerka, waa isha laga helo kooxaha methyl ee bilaashka ah, waxay u dhaqmaan sidii cunsur lipotropic ah.
  • Vitamin B5 wuxuu ka qayb qaataa borotiinka, dufanka, dheef-shiid kiimikaadka, dheef-shiid kiimikaad, soo saarista tiro ka mid ah hormoonnada, haemoglobin, wuxuu dhiirrigeliyaa dhuuqista amino acids iyo sokorta ku jirta xiidmaha, wuxuu taageeraa shaqada kiliyaha adrenal-ka. La'aanta pantothenic acid waxay u horseedi kartaa dhaawac maqaarka iyo xuubabka xabka.
  • Vitamin B6 wuxuu kaqeybqaataa dayactirka jawaab celinta difaaca jirka, xakamaynta iyo kicinta howlaha nidaamka dhexe ee neerfaha, beddelka amino acids, dheef-shiid kiimikaadka ah ee loo yaqaan 'tryptophan', lipids iyo nucleic acids, wuxuu gacan ka geystaa sameynta caadiga ah ee erythrocytes, dayactirka heerka caadiga ah. ee 'homocysteine' ee dhiigga ku jira. Qaadashada fiitamiin B6 oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada rabitaanka cuntada, ku xadgudubka xaaladda maqaarka, horumarka homocysteinemia, dhiig yaraanta.
  • Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
  • potassium waa ion-ka ugu weyn ee intracellular ee ka qayb qaata nidaaminta biyaha, aashitada iyo isu dheelitirka elektroolka, wuxuu ka qayb qaataa habsocodyada dareemayaasha, xakamaynta cadaadiska.
  • Silicon waxaa lagu daraa qayb ahaan qaab dhismeedka glycosaminoglycans waxayna kicisaa iskuxirka kolajka.
  • Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
  • Iron waa qayb ka mid ah borotiinnada shaqooyinka kala duwan, oo ay ku jiraan enzymes. Waxay kaqeybqaadataa gaadiidka elektaroonigga, oksijiinta, waxay hubisaa inta lagu gudajiro falcelinada dib udhaca iyo firfircoonida peroxidation. Isticmaalka oo aan ku filnayn wuxuu keenaa dhiig-yaraan hypochromic, myoglobin-ku yar atony of muruqyada lafaha, daal kordhay, myocardiopathy, atrophic gastritis.
  • Cobalt waa qayb ka mid ah fiitamiin B12. Waxay shaqeysaa enzymes-ka dheef-shiid kiimikaadka dufanka leh iyo dheef-shiid kiimikaadka folic acid.
  • manganese wuxuu ka qayb qaataa samaynta lafaha iyo unugyada isku xidha, waa qayb ka mid ah enzymes-yada ku lug leh shiididda amino acids, kaarboohaydraytyada, catecholamines; lagama maarmaanka u ah isku-darka kolestaroolka iyo nukleotides. Isticmaalka oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada koritaanka, cilado ku yimaada nidaamka taranka, jajabnaanta unugyada lafaha, ciladaha karbohaydraytka iyo dheef-shiid kiimikaadka.
  • copper waa qayb ka mid ah enzymes leh firfircooni firfircoon oo ku lug leh dheef-shiid kiimikaadka birta, waxay kicisaa nuugista borotiinka iyo karbohaydraytyada. Wuxuu ka qayb qaataa geeddi-socodka bixinta unugyada jirka bini'aadamka oo leh oksijiin. Yaraanta waxaa lagu muujiyaa cilado ku yimid sameynta nidaamka wadnaha iyo qalfoofka, horumarinta unugyada isku xirka dysplasia.
  • Molybdenum waa isku-duwaha enzymes badan oo bixiya dheef-shiid kiimikaad amino acids, baaruud iyo pyrimidines.
  • Chrome wuxuu ka qayb qaataa nidaaminta heerarka gulukoosta dhiigga, kor u qaadista saameynta insulin-ta. Yaraanta ayaa keenta hoos u dhaca dulqaadka gulukooska.
  • Zinc waa qayb ka mid ah in ka badan 300 oo enzymes, wuxuu ka qaybqaataa hababka isku-dhafka iyo kala-baxa karbohaydraytyada, borotiinnada, dufanka, asiidhka nucleic iyo nidaaminta muujinta tiro hiddo-sideyaal ah. Isticmaalka oo aan ku filnayn ayaa horseedda dhiig yarida, yaraanta heerka labaad ee jirka, cirrhosis ku dhaca beerka, cillad galmo, iyo cilladaha uurjiifka. Daraasadihii ugu dambeeyay ayaa shaaca ka qaaday awooda qaadashada sare ee zinc si ay u carqaladeyso nuugista naxaasta sidaasna ay gacan uga geysato horumarinta dhiig yaraanta.
Waxyaabaha kalooriyeyaasha ah iyo iskudhiska kiimikada ee nafaqaynta qoyaanka la jarjaray schnitzel dabiiciga ah PER 100 g
  • 421 kCal
  • 0 kCal
  • 157 kCal
  • 899 kCal
Tags: Sida loo kariyo, kaloriinta ka kooban 539,6 kcal, halabuurka kiimikada, qiimaha nafaqada, waxa fitamiinada, macdanta, habka wax loo kariyo schnitzel la jarjaray oo dabiici ah, karinta, kalooriyada, nafaqooyinka

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