Baradhadu - kaloriinta ka kooban iyo waxyaabaha kiimikada ka kooban

Hordhac

Markaad dooranayso badeecooyinka cuntada ee dukaanka iyo muuqaalka sheyga, waxaa lagama maarmaan ah in fiiro gaar ah loo yeesho macluumaadka ku saabsan soo saaraha, halabuurka alaabta, qiimaha nafaqada, iyo xogta kale ee lagu tilmaamay baakadaha, taas oo sidoo kale muhiim u ah macaamilka. .

Akhriska waxyaabaha ay ka kooban yihiin baakadaha, waxaad wax badan ka baran kartaa waxa aan cunno.

Nafaqada habboon waa shaqo joogto ah oo naftaada ah. Haddii aad runti rabto inaad cunto oo keliya cunnooyinka caafimaadka qaba, waxay qaadan doontaa oo keliya xoog iyo sidoo kale aqoon - uguyaraan, waa inaad barataa sida loo akhriyo summadaha loona fahmo macnaha.

Qaab dhismeedka iyo kaloriinta

Qiimaha nafaqadaMawduuca (100 kii garaam)
Kaloori77 Kcal
borotiin2 Art
Subagga0.4 g
Karbo16.3 g
Biyaha78.6 g
fiber1.4 g
Asaasiga noolaha0.2 g

Fiitamiinnada:

FiitamiinadaMagaca kiimikadaMawduuca 100 garaamBoqolkiiba baahida maalinlaha ah
Vitamin ARetinol u dhiganta3 mg0%
Vitamin B1thiamine0.12 mg8%
Vitamin B2riboflavin0.07 mg4%
Vitamin Cascorbic acid20 mg29%
Vitamin Etocopherol0.1 mg1%
Faytamiin B3 (PP)Niacin1.8 mg9%
Vitamin B5Pantothenic acid0.3 mg6%
Vitamin B6pyridoxine0.3 mg15%
Vitamin B9folic acid8 mcg2%
Fitamiin H.Biotin0.1 µg0%

Macdanta ka kooban:

MacdantaMawduuca 100 garaamBoqolkiiba baahida maalinlaha ah
potassium568 mg23%
Calcium10 mg1%
magnesium23 mg6%
Fosfooraska58 mg6%
sodium5 mg0%
Iron0.9 mg6%
Iodine5 µg3%
Zinc0.36 mg3%
sayliniyam0.3 mcg1%
copper140 mcg14%
Sulfur32 mg3%
Fluoride30 µg1%
Chrome10 µg20%
manganese0.17 mg9%

Waxyaabaha ay ka kooban tahay amino acids:

Aasaasiyada amino acidsWaxyaabaha ku jira 100grBoqolkiiba baahida maalinlaha ah
Tryptophan28 mg11%
Isoleucine86 mg4%
valine122 mg3%
Leucine128 mg3%
threonine97 mg17%
lysine135 mg8%
methionine26 mg2%
phenylalanine98 mg5%
Arginine100 mg2%
histidine30 mg2%

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Ugu Dambeyn

Marka, waxtarka badeecaddu waxay kuxirantahay kala soociddiisa iyo baahida aad u qabto maaddooyin iyo qaybo dheeraad ah. Si aan loogu lumin adduunyada xaddidan ee calaamadeynta, ha iloobin in cuntadeena ay ku saleysnaato cunnooyinka cusub iyo kuwa aan la soo saarin sida khudaarta, miraha, geedaha, berry, badarka, dalagyada, waxyaabaha ay ka kooban yihiin oo aan u baahnayn in la barto. Marka ku dar cunno cusub cuntooyinkaaga.

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