Yicibta - maadada kalooriga iyo walxaha kiimikada

Hordhac

Markaad dooranayso badeecooyinka cuntada ee dukaanka iyo muuqaalka sheyga, waxaa lagama maarmaan ah in fiiro gaar ah loo yeesho macluumaadka ku saabsan soo saaraha, halabuurka alaabta, qiimaha nafaqada, iyo xogta kale ee lagu tilmaamay baakadaha, taas oo sidoo kale muhiim u ah macaamilka. .

Akhriska waxyaabaha ay ka kooban yihiin baakadaha, waxaad wax badan ka baran kartaa waxa aan cunno.

Nafaqada habboon waa shaqo joogto ah oo naftaada ah. Haddii aad runti rabto inaad cunto oo keliya cunnooyinka caafimaadka qaba, waxay qaadan doontaa oo keliya xoog iyo sidoo kale aqoon - uguyaraan, waa inaad barataa sida loo akhriyo summadaha loona fahmo macnaha.

Qaab dhismeedka iyo kaloriinta

Qiimaha nafaqadaMawduuca (100 kii garaam)
Kaloori609 Kcal
borotiin18.6 g
Subagga53.7 grams
Karbo13 Art
Biyaha4 C
fiber7 Art

Fiitamiinnada:

FiitamiinadaMagaca kiimikadaMawduuca 100 garaamBoqolkiiba baahida maalinlaha ah
Vitamin ARetinol u dhiganta3 mg0%
Vitamin B1thiamine0.25 mg17%
Vitamin B2riboflavin0.65 mg36%
Vitamin Cascorbic acid1.5 mg2%
Vitamin Etocopherol24.6 mg246%
Faytamiin B3 (PP)Niacin6.2 mg31%
Vitamin B4choline52.1 mg10%
Vitamin B5Pantothenic acid0.4 mg8%
Vitamin B6pyridoxine0.3 mg15%
Vitamin B9folic acid40 mg10%

Macdanta ka kooban:

MacdantaMawduuca 100 garaamBoqolkiiba baahida maalinlaha ah
potassium748 mg30%
Calcium273 mg27%
magnesium234 mg59%
Fosfooraska473 mg47%
sodium10 mg1%
Iron4.2 mg30%
Iodine2 mg1%
Zinc2.12 mg18%
sayliniyam2.5 mcg5%
copper140 mcg14%
Sulfur178 mg18%
Fluoride91 mcg2%
manganese1.92 mg96%

Waxyaabaha ay ka kooban tahay amino acids:

Aasaasiyada amino acidsWaxyaabaha ku jira 100grBoqolkiiba baahida maalinlaha ah
Tryptophan130 mg52%
Isoleucine670 mg34%
valine940 mg27%
Leucine1280 mg26%
threonine480 mg86%
lysine470 mg29%
methionine480 mg37%
phenylalanine990 mg50%
Arginine2190 mg44%
histidine480 mg32%

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Ugu Dambeyn

Marka, waxtarka badeecaddu waxay kuxirantahay kala soociddiisa iyo baahida aad u qabto maaddooyin iyo qaybo dheeraad ah. Si aan loogu lumin adduunyada xaddidan ee calaamadeynta, ha iloobin in cuntadeena ay ku saleysnaato cunnooyinka cusub iyo kuwa aan la soo saarin sida khudaarta, miraha, geedaha, berry, badarka, dalagyada, waxyaabaha ay ka kooban yihiin oo aan u baahnayn in la barto. Marka ku dar cunno cusub cuntooyinkaaga.

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