Qiimaha nafaqada iyo halabuurka kiimikada.
| Nafaqo | Tirada | Caadi ** | % caadiga ah 100 g | % caadiga ah 100 kcal | 100% caadi ah |
| Qiimaha kalooriga | 26 kCal | 1684 kCal | 1.5% | 5.8% | 6477 g |
| borotiin | 0.8 g | 76 g | 1.1% | 4.2% | 9500 g |
| Subagga | 0.2 g | 56 g | 0.4% | 1.5% | 28000 g |
| Karbo | 5.1 g | 219 g | 2.3% | 8.8% | 4294 g |
| acids acids | 0.2 g | ~ | |||
| Fiilooyinka Alimentary | 1.9 g | 20 g | 9.5% | 36.5% | 1053 g |
| Biyaha | 91 g | 2273 g | 4% | 15.4% | 2498 g |
| Ash | 0.8 g | ~ | |||
| Fiitamiinada | |||||
| Fiitamiin A, RE | 17 μg | 900 μg | 1.9% | 7.3% | 5294 g |
| carotenes beta | 0.1 mg | 5 mg | 2% | 7.7% | 5000 g |
| Fiitamiin B1, thiamine | 0.05 mg | 1.5 mg | 3.3% | 12.7% | 3000 g |
| Faytamiin B2, riboflavin | 0.05 mg | 1.8 mg | 2.8% | 10.8% | 3600 g |
| Faytamiin B4, choline | 17.1 mg | 500 mg | 3.4% | 13.1% | 2924 g |
| Faytamiin B5, pantothenic | 0.32 mg | 5 mg | 6.4% | 24.6% | 1563 g |
| Faytamiin B6, pyridoxine | 0.23 mg | 2 mg | 11.5% | 44.2% | 870 g |
| Faytamiin B9, folate | 17 μg | 400 μg | 4.3% | 16.5% | 2353 g |
| Faytamiin C, ascorbic | 60 mg | 90 mg | 66.7% | 256.5% | 150 g |
| Faytamiin E, alfa tocopherol, TE | 0.1 mg | 15 mg | 0.7% | 2.7% | 15000 g |
| Faytamiin H, biotin | 2.9 μg | 50 μg | 5.8% | 22.3% | 1724 g |
| Faytamiin K, phylloquinone | 38.2 μg | 120 μg | 31.8% | 122.3% | 314 g |
| Vitamin PP, MAYA | 0.5 mg | 20 mg | 2.5% | 9.6% | 4000 g |
| niacin | 0.4 mg | ~ | |||
| Nafaqeeyayaalka yar yar | |||||
| Botaashiyam, K | 302 mg | 2500 mg | 12.1% | 46.5% | 828 g |
| Kaalshiyam, Ca | 53 mg | 1000 mg | 5.3% | 20.4% | 1887 g |
| Silicon, Haa | 28 mg | 30 mg | 93.3% | 358.8% | 107 g |
| Magnesium, mg | 16 mg | 400 mg | 4% | 15.4% | 2500 g |
| Sodium, Na | 4 mg | 1300 mg | 0.3% | 1.2% | 32500 g |
| Baaruud, S | 14.3 mg | 1000 mg | 1.4% | 5.4% | 6993 g |
| Fosfooraska, P | 32 mg | 800 mg | 4% | 15.4% | 2500 g |
| Kala Soco Qaybaha | |||||
| Birta, Fe | 0.6 mg | 18 mg | 3.3% | 12.7% | 3000 g |
| Iodine, I | 0.1 μg | 150 μg | 0.1% | 0.4% | 150000 g |
| Manganese, Mn | 0.243 mg | 2 mg | 12.2% | 46.9% | 823 g |
| Naxaas, Cu | 17 μg | 1000 μg | 1.7% | 6.5% | 5882 g |
| Nickel, ni | 5 μg | ~ | |||
| Selenium, Haddii | 0.6 μg | 55 μg | 1.1% | 4.2% | 9167 g |
| Chrome, Kr | 0.1 μg | 50 μg | 0.2% | 0.8% | 50000 g |
| Zinc, Zn | 0.22 mg | 12 mg | 1.8% | 6.9% | 5455 g |
| Kaarboohaydraytyada la shiidi karo | |||||
| Istaar iyo dextrins | 0.5 g | ~ | |||
| Mono- iyo disaccharides (sonkor) | 4.6 g | ugu badnaan 100 г | |||
| Noocyo dufan leh oo dufan leh | |||||
| Noocyo dufan leh oo dufan leh | 0.021 g | ugu badnaan 18.7 г | |||
| Aysidooyinka dufanka badan leh | |||||
| Omega-3 asiidh dufan ah | 0.045 g | ka 0.9 in 3.7 | 5% | 19.2% | |
| Omega-6 asiidh dufan ah | 0.035 g | ka 4.7 in 16.8 | 0.7% | 2.7% |
Qiimaha tamarta waa 26 kcal.
- Vitamin B6 wuxuu kaqeybqaataa dayactirka jawaab celinta difaaca jirka, xakamaynta iyo kicinta howlaha nidaamka dhexe ee neerfaha, beddelka amino acids, dheef-shiid kiimikaadka ah ee loo yaqaan 'tryptophan', lipids iyo nucleic acids, wuxuu gacan ka geystaa sameynta caadiga ah ee erythrocytes, dayactirka heerka caadiga ah. ee 'homocysteine' ee dhiigga ku jira. Qaadashada fiitamiin B6 oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada rabitaanka cuntada, ku xadgudubka xaaladda maqaarka, horumarka homocysteinemia, dhiig yaraanta.
- Vitamin C wuxuu kaqeybqaataa falcelinta diidmada, shaqada nidaamka difaaca jirka, wuxuu kobciyaa nuugista birta. Yaraantu waxay keentaa ciridka oo dabacsan oo dhiig baxa, sanka oo dhiig ka yimaado sababo la xiriira sii kordhisa iyo jajabnaanta xididdada dhiigga.
- Vitamin K wuxuu nidaamiyaa xinjirowga dhiigga. Faytamiin la'aanta K waxay horseedaa kororka waqtiga xinjirowga dhiigga, hoos udhaca maadada prothrombin ee dhiiga.
- potassium waa ion-ka ugu weyn ee intracellular ee ka qayb qaata nidaaminta biyaha, aashitada iyo isu dheelitirka elektroolka, wuxuu ka qayb qaataa habsocodyada dareemayaasha, xakamaynta cadaadiska.
- Silicon waxaa lagu daraa qayb ahaan qaab dhismeedka glycosaminoglycans waxayna kicisaa iskuxirka kolajka.
- manganese wuxuu ka qayb qaataa samaynta lafaha iyo unugyada isku xidha, waa qayb ka mid ah enzymes-yada ku lug leh shiididda amino acids, kaarboohaydraytyada, catecholamines; lagama maarmaanka u ah isku-darka kolestaroolka iyo nukleotides. Isticmaalka oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada koritaanka, cilado ku yimaada nidaamka taranka, jajabnaanta unugyada lafaha, ciladaha karbohaydraytka iyo dheef-shiid kiimikaadka.
Qiimaha tamarta, ama waxyaabaha kalooriga ku jira Ma cadadka tamarta jidhka bini'aadamka laga soo daayo cuntada xilliga dheefshiidka. Qiimaha tamarta badeecada waxaa lagu qiyaasaa kiilo-calories (kcal) ama kilo-joules (kJ) 100 garaam. alaabta. Kiiloogalooriga loo isticmaalo in lagu cabbiro qiimaha tamarta cuntada waxaa sidoo kale loo yaqaan "calorie-cuntada", sidaas darteed horgalaha kiilooga ayaa inta badan la iska dhaafaa marka lagu qeexayo kalooriyada (kilo) kalooriyada. Waxaad arki kartaa miisaska tamarta faahfaahsan ee alaabta Ruushka.
Qiimaha nafaqada - waxa ku jira karbohaydraytyada, dufanka iyo borotiinnada ku jira sheyga.
Qiimaha nafaqada ee wax soo saarka cuntada - qaybo ka mid ah sifooyinka alaabta cuntada, iyada oo ay joogaan taas oo ay ku qanacsan tahay baahida jireed ee qofku u qabo walxaha iyo tamarta lagama maarmaanka ah.
Fiitamiinada, walxaha dabiiciga ah ee looga baahan yahay tiro yar oo ku saabsan cuntada dadka iyo xayawaanka badankood. Fiitamiinnada waxaa badanaa soosaara dhir by halkii xoolaha. Baahida bini'aadanka ee maalinlaha ah ee fiitamiinada waa kaliya dhowr milligram ama microgram. Si ka duwan maadooyinka aan dabiici ahayn, fiitamiinnada waxaa lagu burburiyaa kuleyl xoog leh. Fiitamiino badan ayaa xasilloon oo "lumay" inta lagu jiro karinta ama ka shaqeynta cuntada.