Basil (cagaarka) - kaloriinta ka kooban iyo waxyaabaha kiimikada ka kooban

Hordhac

Markaad dooranayso badeecooyinka cuntada ee dukaanka iyo muuqaalka sheyga, waxaa lagama maarmaan ah in fiiro gaar ah loo yeesho macluumaadka ku saabsan soo saaraha, halabuurka alaabta, qiimaha nafaqada, iyo xogta kale ee lagu tilmaamay baakadaha, taas oo sidoo kale muhiim u ah macaamilka. .

Akhriska waxyaabaha ay ka kooban yihiin baakadaha, waxaad wax badan ka baran kartaa waxa aan cunno.

Nafaqada habboon waa shaqo joogto ah oo naftaada ah. Haddii aad runti rabto inaad cunto oo keliya cunnooyinka caafimaadka qaba, waxay qaadan doontaa oo keliya xoog iyo sidoo kale aqoon - uguyaraan, waa inaad barataa sida loo akhriyo summadaha loona fahmo macnaha.

Qaab dhismeedka iyo kaloriinta

Qiimaha nafaqadaMawduuca (100 kii garaam)
Kaloori23 Kcal
borotiin3.2 g
Subagga0.6 g
Karbo2.7 g
Biyaha92.1 Art
fiber1.6 g

Fiitamiinnada:

FiitamiinadaMagaca kiimikadaMawduuca 100 garaamBoqolkiiba baahida maalinlaha ah
Vitamin ARetinol u dhiganta264 mcg26%
Vitamin B1thiamine0.03 mg2%
Vitamin B2riboflavin0.08 mg4%
Vitamin Cascorbic acid18 mg26%
Vitamin Etocopherol0.8 mg8%
Faytamiin B3 (PP)Niacin0.9 mg5%
Vitamin B4choline11.4 mg2%
Vitamin B5Pantothenic acid0.21 mg4%
Vitamin B6pyridoxine0.15 mg8%
Vitamin B9folic acid68 mcg17%
Vitamin Kphylloquinone415 µg346%
Fitamiin H.Biotin0.4 µg1%

Macdanta ka kooban:

MacdantaMawduuca 100 garaamBoqolkiiba baahida maalinlaha ah
potassium295 mg12%
Calcium177 mg18%
magnesium64 mg16%
Fosfooraska56 mg6%
sodium4 mg0%
Iron3.2 mg23%
Zinc0.81 mg7%
sayliniyam0.3 mcg1%
copper385 µg39%
manganese1.15 mg58%

Waxyaabaha ay ka kooban tahay amino acids:

Aasaasiyada amino acidsWaxyaabaha ku jira 100grBoqolkiiba baahida maalinlaha ah
Tryptophan39 mg16%
Isoleucine104 mg5%
valine127 mg4%
Leucine191 mg4%
threonine104 mg19%
lysine110 mg7%
methionine36 mg3%
phenylalanine130 mg7%
Arginine117 mg2%
histidine51 mg3%

Ku noqo liiska Dhammaan Alaabada - >>>

Ugu Dambeyn

Marka, waxtarka badeecaddu waxay kuxirantahay kala soociddiisa iyo baahida aad u qabto maaddooyin iyo qaybo dheeraad ah. Si aan loogu lumin adduunyada xaddidan ee calaamadeynta, ha iloobin in cuntadeena ay ku saleysnaato cunnooyinka cusub iyo kuwa aan la soo saarin sida khudaarta, miraha, geedaha, berry, badarka, dalagyada, waxyaabaha ay ka kooban yihiin oo aan u baahnayn in la barto. Marka ku dar cunno cusub cuntooyinkaaga.

Leave a Reply