Cunnado quraac ah, oo diyaar u ah in la cuno, GUUD MILAYSKA GUUD, Cranberry Crunch

Qiimaha nafaqada iyo halabuurka kiimikada.

Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
NafaqoTiradaCaadi **% caadiga ah 100 g% caadiga ah 100 kcal100% caadi ah
Qiimaha kalooriga328 kCal1684 kCal19.5%5.9%513 g
borotiin6.9 g76 g9.1%2.8%1101 g
Subagga1.72 g56 g3.1%0.9%3256 g
Karbo78 g219 g35.6%10.9%281 g
Fiilooyinka Alimentary6.9 g20 g34.5%10.5%290 g
Biyaha4 g2273 g0.2%0.1%56825 g
Ash9 g~
Fiitamiinada
Fiitamiin A, RE257 μg900 μg28.6%8.7%350 g
Retinol0.257 mg~
carotenes beta0.002 mg5 mg250000 g
Lutein + Zeaxanthin115 μg~
Fiitamiin B1, thiamine2.586 mg1.5 mg172.4%52.6%58 g
Faytamiin B2, riboflavin2.931 mg1.8 mg162.8%49.6%61 g
Faytamiin B4, choline19 mg500 mg3.8%1.2%2632 g
Faytamiin B5, pantothenic17.241 mg5 mg344.8%105.1%29 g
Faytamiin B6, pyridoxine3.448 mg2 mg172.4%52.6%58 g
Faytamiin B9, folate1161 μg400 μg290.3%88.5%34 g
Faytamiin B12, cobalamin10.34 μg3 μg344.7%105.1%29 g
Faytamiin B12 Lagu Daray10.3 μg~
Faytamiin D, calciferol4.3 μg10 μg43%13.1%233 g
Faytamiin E, alfa tocopherol, TE23.28 mg15 mg155.2%47.3%64 g
Faytamiin E lagu daray22.57 mg~
Faytamiin K, phylloquinone1.9 μg120 μg1.6%0.5%6316 g
Vitamin PP, MAYA34.483 mg20 mg172.4%52.6%58 g
Nafaqeeyayaalka yar yar
Botaashiyam, K241 mg2500 mg9.6%2.9%1037 g
Kaalshiyam, Ca1724 mg1000 mg172.4%52.6%58 g
Magnesium, mg55 mg400 mg13.8%4.2%727 g
Sodium, Na328 mg1300 mg25.2%7.7%396 g
Fosfooraska, P172 mg800 mg21.5%6.6%465 g
Kala Soco Qaybaha
Birta, Fe31.03 mg18 mg172.4%52.6%58 g
Manganese, Mn2.254 mg2 mg112.7%34.4%89 g
Naxaas, Cu243 μg1000 μg24.3%7.4%412 g
Selenium, Haddii3.9 μg55 μg7.1%2.2%1410 g
Zinc, Zn25.86 mg12 mg215.5%65.7%46 g
Kaarboohaydraytyada la shiidi karo
Mono- iyo disaccharides (sonkor)27.59 gugu badnaan 100 г
Noocyo dufan leh oo dufan leh
Noocyo dufan leh oo dufan leh0.414 gugu badnaan 18.7 г
8: 0 Xaraash0.01 g~
12:0 Lauric0.003 g~
14: 0 Myristic0.003 g~
16: 0 Palmitic0.34 g~
18: 0 Stearin0.034 g~
20:0 Arachinic0.001 g~
22: 0 Bilow0.001 g~
Noocyada dufanka leh ee iskujira0.331 gdaqiiqo 16.8 г2%0.6%
16: 1 Palmitoleic0.005 g~
18:1 Olein (omega-9)0.326 g~
Aysidooyinka dufanka badan leh0.828 gka 11.2 in 20.67.4%2.3%
18: 2 linoleic0.782 g~
18: 3 Linolenic0.045 g~
20: 4 Arachidonic0.001 g~
Omega-3 asiidh dufan ah0.045 gka 0.9 in 3.75%1.5%
Omega-6 asiidh dufan ah0.783 gka 4.7 in 16.816.7%5.1%
 

Qiimaha tamarta waa 328 kcal.

Cunnado quraac ah, oo diyaar u ah in la cuno, GUUD MILAYSKA GUUD, Cranberry Crunch hodan ku ah fiitamiinada iyo macdanta sida: fitamiin A - 28,6%, vitamin B1 - 172,4%, vitamin B2 - 162,8%, vitamin B5 - 344,8%, vitamin B6 - 172,4%, vitamin B9 - 290,3%, fitamiin B12 - 344,7%, fitamiin D - 43%, fitamiin E - 155,2%, fitamiin PP - 172,4%, kaalshiyam - 172,4%, magnesium - 13,8%, fosfooraska - 21,5%, birta - 172,4%, manganese - 112,7%, naxaas - 24,3%, zinc - 215,5%
  • Vitamin A wuxuu mas'uul ka yahay horumarka caadiga ah, shaqada taranka, caafimaadka maqaarka iyo indhaha, iyo ilaalinta difaac.
  • Vitamin B1 waa qayb ka mid ah enzymes-ka ugu muhiimsan ee karbohaydrayt iyo tamar-shiid, taas oo jidhka siisa tamar iyo walxo caag ah, iyo sidoo kale dheef-shiid kiimikaad amino acids oo isku xidhan. Faytamiin la’aantani waxay horseedaa cilado daran oo ku dhaca habdhiska neerfaha, dheefshiidka iyo wadnaha
  • Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
  • Vitamin B5 wuxuu ka qayb qaataa borotiinka, dufanka, dheef-shiid kiimikaadka, dheef-shiid kiimikaad, soo saarista tiro ka mid ah hormoonnada, haemoglobin, wuxuu dhiirrigeliyaa dhuuqista amino acids iyo sokorta ku jirta xiidmaha, wuxuu taageeraa shaqada kiliyaha adrenal-ka. La'aanta pantothenic acid waxay u horseedi kartaa dhaawac maqaarka iyo xuubabka xabka.
  • Vitamin B6 wuxuu kaqeybqaataa dayactirka jawaab celinta difaaca jirka, xakamaynta iyo kicinta howlaha nidaamka dhexe ee neerfaha, beddelka amino acids, dheef-shiid kiimikaadka ah ee loo yaqaan 'tryptophan', lipids iyo nucleic acids, wuxuu gacan ka geystaa sameynta caadiga ah ee erythrocytes, dayactirka heerka caadiga ah. ee 'homocysteine' ee dhiigga ku jira. Qaadashada fiitamiin B6 oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada rabitaanka cuntada, ku xadgudubka xaaladda maqaarka, horumarka homocysteinemia, dhiig yaraanta.
  • Vitamin B6 sida coenzyme, waxay kaqeybqaataan dheef-shiid kiimikaad nucleic acids iyo amino acids. Yaraanta folate-ku waxay keentaa isku dheelitirnaan la'aanta asiidhyada nukliyeerka iyo borotiinka, taas oo keenta in la joojiyo koritaanka unugyada iyo kala qaybsanaanta, gaar ahaan unugyada si dhakhso leh u sii kordhaya: dhuuxa lafta, xiidmaha xiidmaha, iwm. nafaqo-xumada, cilladaha lagu dhasho iyo ciladaha korniinka ilmaha. Xiriir adag ayaa lagu muujiyey inta udhaxeysa heerarka folate iyo homocysteine ​​iyo halista cudurada wadnaha iyo xididada.
  • Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waa fiitamiino isku xiran waxayna ku lug leeyihiin sameynta dhiigga. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama ka-yaraanta folate-ka, iyo sidoo kale dhiig yaraan, leukopenia, thrombocytopenia.
  • Vitamin D wuxuu hayaa homeostasis ee kaalshiyamka iyo fosfooraska, wuxuu fuliyaa habsocodka macdanta lafaha. Faytamiin D yaridu waxay keentaa dheef-shiid kiimikaad hooseeya ee kalsiyum iyo fosfooraska lafaha, kordhinta kala-goynta unugyada lafaha, taasoo horseedaysa halista sii kordheysa ee lafo-beelka
  • Vitamin E waxay leedahay astaamaha antioxidant, waxay lagama maarmaan u tahay shaqada gonads, muruqa wadnaha, waa xasiliyaha guud ee xuubka unugyada. Yaraanta fiitamiin E, hemolysis of erythrocytes iyo cilladaha neerfaha ayaa la arkay.
  • Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
  • Calcium waa qaybta ugu weyn ee lafahayaga, waxay u dhaqantaa sida nidaamiyaha nidaamka neerfaha, wuxuu ka qayb qaataa foosha muruqyada. Yaraanta kaalshiyamku waxay keentaa kala-goynta dhabarta, lafaha miskaha iyo dhinacyada hoose, waxay kordhisaa halista lafo-beelka.
  • magnesium wuxuu ka qayb qaataa dheef-shiid kiimikaadka, isku-darka borotiinnada, asiidhka nukliyeerka, wuxuu saameyn xasilloon ku leeyahay xuubabka, waxaa lagama maarmaan ah in la ilaaliyo homeostasis ee kaalshiyamka, kaalshiyamka iyo sodium. Maqnaanshaha magnesium wuxuu keenaa hypomagnesemia, halista sii kordheysa ee ah inuu ku dhaco dhiig-kar, wadne xanuun.
  • Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
  • Iron waa qayb ka mid ah borotiinnada shaqooyinka kala duwan, oo ay ku jiraan enzymes. Waxay kaqeybqaadataa gaadiidka elektaroonigga, oksijiinta, waxay hubisaa inta lagu gudajiro falcelinada dib udhaca iyo firfircoonida peroxidation. Isticmaalka oo aan ku filnayn wuxuu keenaa dhiig-yaraan hypochromic, myoglobin-ku yar atony of muruqyada lafaha, daal kordhay, myocardiopathy, atrophic gastritis.
  • manganese wuxuu ka qayb qaataa samaynta lafaha iyo unugyada isku xidha, waa qayb ka mid ah enzymes-yada ku lug leh shiididda amino acids, kaarboohaydraytyada, catecholamines; lagama maarmaanka u ah isku-darka kolestaroolka iyo nukleotides. Isticmaalka oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada koritaanka, cilado ku yimaada nidaamka taranka, jajabnaanta unugyada lafaha, ciladaha karbohaydraytka iyo dheef-shiid kiimikaadka.
  • copper waa qayb ka mid ah enzymes leh firfircooni firfircoon oo ku lug leh dheef-shiid kiimikaadka birta, waxay kicisaa nuugista borotiinka iyo karbohaydraytyada. Wuxuu ka qayb qaataa geeddi-socodka bixinta unugyada jirka bini'aadamka oo leh oksijiin. Yaraanta waxaa lagu muujiyaa cilado ku yimid sameynta nidaamka wadnaha iyo qalfoofka, horumarinta unugyada isku xirka dysplasia.
  • Zinc waa qayb ka mid ah in ka badan 300 oo enzymes, wuxuu ka qaybqaataa hababka isku-dhafka iyo kala-baxa karbohaydraytyada, borotiinnada, dufanka, asiidhka nucleic iyo nidaaminta muujinta tiro hiddo-sideyaal ah. Isticmaalka oo aan ku filnayn ayaa horseedda dhiig yarida, yaraanta heerka labaad ee jirka, cirrhosis ku dhaca beerka, cillad galmo, iyo cilladaha uurjiifka. Daraasadihii ugu dambeeyay ayaa shaaca ka qaaday awooda qaadashada sare ee zinc si ay u carqaladeyso nuugista naxaasta sidaasna ay gacan uga geysato horumarinta dhiig yaraanta.
Tags: kaloriin ka kooban 328 kcal, halabuurka kiimikada, qiimaha nafaqada, fiitamiinada, macdanta, maxaa faa iido u leh Diyaargarowga in la cuno, GUUD MILLS TOTAL, Cranch Crunch, kalooriyo, nafaqooyin, sifooyin waxtar leh Diyaar-u-cun cuno, GUUD MILAALAHA GUUD, Cranberry Crunch

Leave a Reply