Qiimaha nafaqada iyo halabuurka kiimikada.
Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
| Nafaqo | Tirada | Caadi ** | % caadiga ah 100 g | % caadiga ah 100 kcal | 100% caadi ah |
| Qiimaha kalooriga | 308 kCal | 1684 kCal | 18.3% | 5.9% | 547 g |
| borotiin | 12.09 g | 76 g | 15.9% | 5.2% | 629 g |
| Subagga | 21.78 g | 56 g | 38.9% | 12.6% | 257 g |
| Karbo | 14.1 g | 219 g | 6.4% | 2.1% | 1553 g |
| Fiilooyinka Alimentary | 1.8 g | 20 g | 9% | 2.9% | 1111 g |
| Biyaha | 48.1 g | 2273 g | 2.1% | 0.7% | 4726 g |
| Ash | 2.12 g | ~ | |||
| Fiitamiinada | |||||
| Fiitamiin A, RE | 173 μg | 900 μg | 19.2% | 6.2% | 520 g |
| Retinol | 0.17 mg | ~ | |||
| carotenes beta | 0.029 mg | 5 mg | 0.6% | 0.2% | 17241 g |
| beta Cryptoxanthin | 8 μg | ~ | |||
| Lutein + Zeaxanthin | 336 μg | ~ | |||
| Fiitamiin B1, thiamine | 0.237 mg | 1.5 mg | 15.8% | 5.1% | 633 g |
| Faytamiin B2, riboflavin | 0.37 mg | 1.8 mg | 20.6% | 6.7% | 486 g |
| Faytamiin B4, choline | 84 mg | 500 mg | 16.8% | 5.5% | 595 g |
| Faytamiin B5, pantothenic | 0.75 mg | 5 mg | 15% | 4.9% | 667 g |
| Faytamiin B6, pyridoxine | 0.159 mg | 2 mg | 8% | 2.6% | 1258 g |
| Faytamiin B9, folate | 74 μg | 400 μg | 18.5% | 6% | 541 g |
| Faytamiin B12, cobalamin | 0.51 μg | 3 μg | 17% | 5.5% | 588 g |
| Faytamiin C, ascorbic | 0.1 mg | 90 mg | 0.1% | 90000 g | |
| Faytamiin D, calciferol | 0.7 μg | 10 μg | 7% | 2.3% | 1429 g |
| Faytamiin E, alfa tocopherol, TE | 1.54 mg | 15 mg | 10.3% | 3.3% | 974 g |
| beta tocopherol | 0.06 mg | ~ | |||
| Kala duwanaanta 'Tocopherol' | 1.32 mg | ~ | |||
| tocopherol | 0.21 mg | ~ | |||
| Faytamiin K, phylloquinone | 1.8 μg | 120 μg | 1.5% | 0.5% | 6667 g |
| Vitamin PP, MAYA | 2.754 mg | 20 mg | 13.8% | 4.5% | 726 g |
| Nafaqeeyayaalka yar yar | |||||
| Botaashiyam, K | 158 mg | 2500 mg | 6.3% | 2% | 1582 g |
| Kaalshiyam, Ca | 90 mg | 1000 mg | 9% | 2.9% | 1111 g |
| Magnesium, mg | 17 mg | 400 mg | 4.3% | 1.4% | 2353 g |
| Sodium, Na | 577 mg | 1300 mg | 44.4% | 14.4% | 225 g |
| Baaruud, S | 120.9 mg | 1000 mg | 12.1% | 3.9% | 827 g |
| Fosfooraska, P | 138 mg | 800 mg | 17.3% | 5.6% | 580 g |
| Kala Soco Qaybaha | |||||
| Birta, Fe | 1.65 mg | 18 mg | 9.2% | 3% | 1091 g |
| Manganese, Mn | 0.184 mg | 2 mg | 9.2% | 3% | 1087 g |
| Naxaas, Cu | 70 μg | 1000 μg | 7% | 2.3% | 1429 g |
| Selenium, Haddii | 24.8 μg | 55 μg | 45.1% | 14.6% | 222 g |
| Zinc, Zn | 1.14 mg | 12 mg | 9.5% | 3.1% | 1053 g |
| Kaarboohaydraytyada la shiidi karo | |||||
| Istaar iyo dextrins | 12.83 g | ~ | |||
| Mono- iyo disaccharides (sonkor) | 3.12 g | ugu badnaan 100 г | |||
| Gulukoos (dextrose) | 0.95 g | ~ | |||
| lactose | 0.64 g | ~ | |||
| Maltose | 0.63 g | ~ | |||
| fructose | 0.9 g | ~ | |||
| Astaamaha Aamino Muhiimka ah | |||||
| Arginine * | 0.619 g | ~ | |||
| valine | 0.658 g | ~ | |||
| Histidine * | 0.329 g | ~ | |||
| Isoleucine | 0.551 g | ~ | |||
| leucine | 0.929 g | ~ | |||
| lysine | 0.609 g | ~ | |||
| methionine | 0.29 g | ~ | |||
| threonine | 0.455 g | ~ | |||
| tryptophan | 0.106 g | ~ | |||
| phenylalanine | 0.542 g | ~ | |||
| Amino acids la badali karo | |||||
| aminotransferase | 0.59 g | ~ | |||
| Aspartic acid | 0.977 g | ~ | |||
| Hydroxyproline | 0.1 g | ~ | |||
| glycine | 0.503 g | ~ | |||
| Glutamic acid | 2.399 g | ~ | |||
| Proline | 1.093 g | ~ | |||
| serine | 0.561 g | ~ | |||
| tyrosine | 0.339 g | ~ | |||
| Istaroollada | |||||
| Cholesterol | 123 mg | ugu badnaan 300 mg | |||
| Acid dufan leh | |||||
| jinsi | 0.15 g | ugu badnaan 1.9 г | |||
| dufanka isku-dhafan | 0.11 g | ~ | |||
| Noocyo dufan leh oo dufan leh | |||||
| Noocyo dufan leh oo dufan leh | 8.342 g | ugu badnaan 18.7 г | |||
| 4: 0 Saliid | 0.047 g | ~ | |||
| 6-0 nylon | 0.035 g | ~ | |||
| 8: 0 Xaraash | 0.028 g | ~ | |||
| 10: 0 Dabaysha | 0.067 g | ~ | |||
| 12:0 Lauric | 0.084 g | ~ | |||
| 14: 0 Myristic | 0.385 g | ~ | |||
| 15: 0 Pentadecanoic | 0.033 g | ~ | |||
| 16: 0 Palmitic | 5.758 g | ~ | |||
| 17-0 margarine | 0.057 g | ~ | |||
| 18: 0 Stearin | 1.773 g | ~ | |||
| 20:0 Arachinic | 0.049 g | ~ | |||
| 22: 0 Bilow | 0.016 g | ~ | |||
| 24: 0 Lignoceric | 0.011 g | ~ | |||
| Noocyada dufanka leh ee iskujira | 7.838 g | daqiiqo 16.8 г | 46.7% | 15.2% | |
| 14: 1 Myristoleic | 0.023 g | ~ | |||
| 16: 1 Palmitoleic | 0.27 g | ~ | |||
| 16:1 | 0.259 g | ~ | |||
| 16: 1 tarjumaad | 0.011 g | ~ | |||
| 17: 1 Heptadecene | 0.032 g | ~ | |||
| 18:1 Olein (omega-9) | 7.403 g | ~ | |||
| 18:1 | 7.303 g | ~ | |||
| 18: 1 tarjumaad | 0.1 g | ~ | |||
| 20:1 Gadoleic (omega-9) | 0.108 g | ~ | |||
| 22:1 Erucova (omega-9) | 0.003 g | ~ | |||
| 22:1 | 0.003 g | ~ | |||
| Aysidooyinka dufanka badan leh | 4.212 g | ka 11.2 in 20.6 | 37.6% | 12.2% | |
| 18: 2 linoleic | 3.797 g | ~ | |||
| 18: 2 trans isomer, lama go'aamin | 0.039 g | ~ | |||
| 18: 2 Omega-6, cis, cis | 3.734 g | ~ | |||
| 18: 2 Isku-xidhka Linoleic Acid | 0.023 g | ~ | |||
| 18: 3 Linolenic | 0.192 g | ~ | |||
| 18: 3 Omega-3, alfa linolenic | 0.183 g | ~ | |||
| 18: 3 Omega-6, Gamma Linolenic | 0.009 g | ~ | |||
| 20:2 Eicosadienoic, Omega-6, cis, cis | 0.068 g | ~ | |||
| 20:3 Eicosatriene | 0.021 g | ~ | |||
| 20:3 Omega-6 | 0.018 g | ~ | |||
| 20: 4 Arachidonic | 0.093 g | ~ | |||
| 20: 5 Eicosapentaenoic acid (EPA), Omega-3 | 0.001 g | ~ | |||
| Omega-3 asiidh dufan ah | 0.206 g | ka 0.9 in 3.7 | 22.9% | 7.4% | |
| 22: 4 Docosatetraene, Omega-6 | 0.017 g | ~ | |||
| 22: 5 Docosapentaenoic (DPC), Omega-3 | 0.008 g | ~ | |||
| 22: 6 Docosahexaenoic (DHA), Omega-3 | 0.014 g | ~ | |||
| Omega-6 asiidh dufan ah | 3.939 g | ka 4.7 in 16.8 | 83.8% | 27.2% |
Qiimaha tamarta waa 308 kcal.
- qalooca = 160 g (492.8 kCal)
Cunto degdeg ah, oo ukun leh, farmaajo iyo bolse hodan ku ah fiitamiinnada iyo macdanta sida: fitamiin A - 19,2%, vitamin B1 - 15,8%, vitamin B2 - 20,6%, choline - 16,8%, vitamin B5 - 15%, vitamin B9 - 18,5, 12, 17%, fitamiin B13,8 - 17,3%, fitamiin PP - 45,1%, fosfooraska - XNUMX%, selenium - XNUMX%
- Vitamin A wuxuu mas'uul ka yahay horumarka caadiga ah, shaqada taranka, caafimaadka maqaarka iyo indhaha, iyo ilaalinta difaac.
- Vitamin B1 waa qayb ka mid ah enzymes-ka ugu muhiimsan ee karbohaydrayt iyo tamar-shiid, taas oo jidhka siisa tamar iyo walxo caag ah, iyo sidoo kale dheef-shiid kiimikaad amino acids oo isku xidhan. Faytamiin la’aantani waxay horseedaa cilado daran oo ku dhaca habdhiska neerfaha, dheefshiidka iyo wadnaha
- Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
- Mixed waa qayb ka mid ah lecithin, wuxuu door ka ciyaaraa isku-dhafka iyo dheef-shiid kiimikaadka fosfoofiyad ee beerka, waa isha laga helo kooxaha methyl ee bilaashka ah, waxay u dhaqmaan sidii cunsur lipotropic ah.
- Vitamin B5 wuxuu ka qayb qaataa borotiinka, dufanka, dheef-shiid kiimikaadka, dheef-shiid kiimikaad, soo saarista tiro ka mid ah hormoonnada, haemoglobin, wuxuu dhiirrigeliyaa dhuuqista amino acids iyo sokorta ku jirta xiidmaha, wuxuu taageeraa shaqada kiliyaha adrenal-ka. La'aanta pantothenic acid waxay u horseedi kartaa dhaawac maqaarka iyo xuubabka xabka.
- Vitamin B6 sida coenzyme, waxay kaqeybqaataan dheef-shiid kiimikaad nucleic acids iyo amino acids. Yaraanta folate-ku waxay keentaa isku dheelitirnaan la'aanta asiidhyada nukliyeerka iyo borotiinka, taas oo keenta in la joojiyo koritaanka unugyada iyo kala qaybsanaanta, gaar ahaan unugyada si dhakhso leh u sii kordhaya: dhuuxa lafta, xiidmaha xiidmaha, iwm. nafaqo-xumada, cilladaha lagu dhasho iyo ciladaha korniinka ilmaha. Xiriir adag ayaa lagu muujiyey inta udhaxeysa heerarka folate iyo homocysteine iyo halista cudurada wadnaha iyo xididada.
- Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waa fiitamiino isku xiran waxayna ku lug leeyihiin sameynta dhiigga. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama ka-yaraanta folate-ka, iyo sidoo kale dhiig yaraan, leukopenia, thrombocytopenia.
- Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
- Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
- sayliniyam - cunsur muhiim u ah nidaamka difaaca jirka ee jirka bini'aadamka, wuxuu leeyahay saameyn immunomodulatory, wuxuu ka qaybqaataa nidaaminta ficil-celinta hormoonnada tayroodhka. Yaraanta ayaa keenta cudurka Kashin-Beck (osteoarthritis oo leh cilado fara badan oo kala-goysyada, lafdhabarta iyo xagjirnimada), cudurka Keshan (endemic myocardiopathy), thrombastenia la iska dhaxlo.
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