Qiimaha nafaqada iyo halabuurka kiimikada.
Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
| Nafaqo | Tirada | Caadi ** | % caadiga ah 100 g | % caadiga ah 100 kcal | 100% caadi ah |
| Qiimaha kalooriga | 111 kCal | 1684 kCal | 6.6% | 5.9% | 1517 g |
| borotiin | 23.48 g | 76 g | 30.9% | 27.8% | 324 g |
| Subagga | 1.18 g | 56 g | 2.1% | 1.9% | 4746 g |
| Biyaha | 73.65 g | 2273 g | 3.2% | 2.9% | 3086 g |
| Ash | 1.7 g | ~ | |||
| Fiitamiinada | |||||
| Fiitamiin A, RE | 17 μg | 900 μg | 1.9% | 1.7% | 5294 g |
| Retinol | 0.017 mg | ~ | |||
| Fiitamiin B1, thiamine | 0.054 mg | 1.5 mg | 3.6% | 3.2% | 2778 g |
| Faytamiin B2, riboflavin | 0.223 mg | 1.8 mg | 12.4% | 11.2% | 807 g |
| Faytamiin B4, choline | 91.6 mg | 500 mg | 18.3% | 16.5% | 546 g |
| Faytamiin B5, pantothenic | 0.432 mg | 5 mg | 8.6% | 7.7% | 1157 g |
| Faytamiin B6, pyridoxine | 0.329 mg | 2 mg | 16.5% | 14.9% | 608 g |
| Faytamiin B9, folate | 3 μg | 400 μg | 0.8% | 0.7% | 13333 g |
| Faytamiin B12, cobalamin | 3.66 μg | 3 μg | 122% | 109.9% | 82 g |
| Faytamiin D, calciferol | 1.3 μg | 10 μg | 13% | 11.7% | 769 g |
| Faytamiin D3, cholecalciferol | 1.3 μg | ~ | |||
| Faytamiin E, alfa tocopherol, TE | 0.28 mg | 15 mg | 1.9% | 1.7% | 5357 g |
| Faytamiin K, phylloquinone | 0.1 μg | 120 μg | 0.1% | 0.1% | 120000 g |
| Vitamin PP, MAYA | 3.949 mg | 20 mg | 19.7% | 17.7% | 506 g |
| Nafaqeeyayaalka yar yar | |||||
| Botaashiyam, K | 430 mg | 2500 mg | 17.2% | 15.5% | 581 g |
| Kaalshiyam, Ca | 72 mg | 1000 mg | 7.2% | 6.5% | 1389 g |
| Magnesium, mg | 81 mg | 400 mg | 20.3% | 18.3% | 494 g |
| Sodium, Na | 419 mg | 1300 mg | 32.2% | 29% | 310 g |
| Baaruud, S | 234.8 mg | 1000 mg | 23.5% | 21.2% | 426 g |
| Fosfooraska, P | 267 mg | 800 mg | 33.4% | 30.1% | 300 g |
| Kala Soco Qaybaha | |||||
| Birta, Fe | 0.56 mg | 18 mg | 3.1% | 2.8% | 3214 g |
| Manganese, Mn | 0.018 mg | 2 mg | 0.9% | 0.8% | 11111 g |
| Naxaas, Cu | 60 μg | 1000 μg | 6% | 5.4% | 1667 g |
| Selenium, Haddii | 44.1 μg | 55 μg | 80.2% | 72.3% | 125 g |
| Zinc, Zn | 0.57 mg | 12 mg | 4.8% | 4.3% | 2105 g |
| Astaamaha Aamino Muhiimka ah | |||||
| Arginine * | 1.406 g | ~ | |||
| valine | 1.21 g | ~ | |||
| Histidine * | 0.691 g | ~ | |||
| Isoleucine | 1.082 g | ~ | |||
| leucine | 1.908 g | ~ | |||
| lysine | 2.157 g | ~ | |||
| methionine | 0.696 g | ~ | |||
| threonine | 1.029 g | ~ | |||
| tryptophan | 0.263 g | ~ | |||
| phenylalanine | 0.917 g | ~ | |||
| Amino acids la badali karo | |||||
| aminotransferase | 1.42 g | ~ | |||
| Aspartic acid | 2.405 g | ~ | |||
| glycine | 1.127 g | ~ | |||
| Glutamic acid | 3.506 g | ~ | |||
| Proline | 0.831 g | ~ | |||
| serine | 0.958 g | ~ | |||
| tyrosine | 0.792 g | ~ | |||
| cysteine | 0.251 g | ~ | |||
| Istaroollada | |||||
| Cholesterol | 86 mg | ugu badnaan 300 mg | |||
| Noocyo dufan leh oo dufan leh | |||||
| Noocyo dufan leh oo dufan leh | 0.159 g | ugu badnaan 18.7 г | |||
| 14: 0 Myristic | 0.006 g | ~ | |||
| 16: 0 Palmitic | 0.101 g | ~ | |||
| 18: 0 Stearin | 0.052 g | ~ | |||
| Noocyada dufanka leh ee iskujira | 0.134 g | daqiiqo 16.8 г | 0.8% | 0.7% | |
| 16: 1 Palmitoleic | 0.014 g | ~ | |||
| 18:1 Olein (omega-9) | 0.081 g | ~ | |||
| 20:1 Gadoleic (omega-9) | 0.027 g | ~ | |||
| 22:1 Erucova (omega-9) | 0.012 g | ~ | |||
| Aysidooyinka dufanka badan leh | 0.583 g | ka 11.2 in 20.6 | 5.2% | 4.7% | |
| 18: 2 linoleic | 0.011 g | ~ | |||
| 18: 4 istaarijka omega-3 | 0.006 g | ~ | |||
| 20: 4 Arachidonic | 0.031 g | ~ | |||
| 20: 5 Eicosapentaenoic acid (EPA), Omega-3 | 0.086 g | ~ | |||
| Omega-3 asiidh dufan ah | 0.542 g | ka 0.9 in 3.7 | 60.2% | 54.2% | |
| 22: 5 Docosapentaenoic (DPC), Omega-3 | 0.027 g | ~ | |||
| 22: 6 Docosahexaenoic (DHA), Omega-3 | 0.423 g | ~ | |||
| Omega-6 asiidh dufan ah | 0.042 g | ka 4.7 in 16.8 | 0.9% | 0.8% |
Qiimaha tamarta waa 111 kcal.
- 3 oz = 85 g (94.4 kCal)
- fayl = 60 g (66.6 kCal)
pollock kulayl-karis ah Fiitamiinada iyo macdanta hodanka ku ah sida: vitamin B2 – 12,4%, choline – 18,3%, vitamin B6 – 16,5%, vitamin B12 – 122%, vitamin D – 13%, vitamin PP – 19,7% , potassium - 17,2%, magnesium - 20,3%, fosfooraska - 33,4%, selenium - 80,2%
- Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
- Mixed waa qayb ka mid ah lecithin, wuxuu door ka ciyaaraa isku-dhafka iyo dheef-shiid kiimikaadka fosfoofiyad ee beerka, waa isha laga helo kooxaha methyl ee bilaashka ah, waxay u dhaqmaan sidii cunsur lipotropic ah.
- Vitamin B6 wuxuu kaqeybqaataa dayactirka jawaab celinta difaaca jirka, xakamaynta iyo kicinta howlaha nidaamka dhexe ee neerfaha, beddelka amino acids, dheef-shiid kiimikaadka ah ee loo yaqaan 'tryptophan', lipids iyo nucleic acids, wuxuu gacan ka geystaa sameynta caadiga ah ee erythrocytes, dayactirka heerka caadiga ah. ee 'homocysteine' ee dhiigga ku jira. Qaadashada fiitamiin B6 oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada rabitaanka cuntada, ku xadgudubka xaaladda maqaarka, horumarka homocysteinemia, dhiig yaraanta.
- Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waa fiitamiino isku xiran waxayna ku lug leeyihiin sameynta dhiigga. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama ka-yaraanta folate-ka, iyo sidoo kale dhiig yaraan, leukopenia, thrombocytopenia.
- Vitamin D wuxuu hayaa homeostasis ee kaalshiyamka iyo fosfooraska, wuxuu fuliyaa habsocodka macdanta lafaha. Faytamiin D yaridu waxay keentaa dheef-shiid kiimikaad hooseeya ee kalsiyum iyo fosfooraska lafaha, kordhinta kala-goynta unugyada lafaha, taasoo horseedaysa halista sii kordheysa ee lafo-beelka
- Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
- potassium waa ion-ka ugu weyn ee intracellular ee ka qayb qaata nidaaminta biyaha, aashitada iyo isu dheelitirka elektroolka, wuxuu ka qayb qaataa habsocodyada dareemayaasha, xakamaynta cadaadiska.
- magnesium wuxuu ka qayb qaataa dheef-shiid kiimikaadka, isku-darka borotiinnada, asiidhka nukliyeerka, wuxuu saameyn xasilloon ku leeyahay xuubabka, waxaa lagama maarmaan ah in la ilaaliyo homeostasis ee kaalshiyamka, kaalshiyamka iyo sodium. Maqnaanshaha magnesium wuxuu keenaa hypomagnesemia, halista sii kordheysa ee ah inuu ku dhaco dhiig-kar, wadne xanuun.
- Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
- sayliniyam - cunsur muhiim u ah nidaamka difaaca jirka ee jirka bini'aadamka, wuxuu leeyahay saameyn immunomodulatory, wuxuu ka qaybqaataa nidaaminta ficil-celinta hormoonnada tayroodhka. Yaraanta ayaa keenta cudurka Kashin-Beck (osteoarthritis oo leh cilado fara badan oo kala-goysyada, lafdhabarta iyo xagjirnimada), cudurka Keshan (endemic myocardiopathy), thrombastenia la iska dhaxlo.
Tags: Kaloriinta 111 kcal, halabuurka kiimikaad, qiimaha nafaqada, fiitamiinnada, macdanta, sida loo kariyey pollock kulaylka faa'iido leh, kalooriyada, nafaqooyinka, sifooyinka faa'iido leh ee pollock ee lagu kariyey kulaylka