Mudo intee le'eg ayaa la kariyaa maraq ukunta?

Mudo intee le'eg ayaa la kariyaa maraq ukunta?

Karkari maraq ukun ilaa 15 daqiiqo ilaa 1 saac, taas oo ku xidhan habka la doortay.

Maraq ukun degdeg ah

Alaabta

Ukunta digaagga - 2 gogo '

Hilibka la kariyey ama sausages - 100 garaam

Baradhadu - 2 gogo '

Karootada - 1 gabal

Biyaha - 2 koob

 

Sida loo sameeyo maraq beedka

1. Biyo ku shub digsi, dab ku shub oo karkari.

2. Peel baradhada oo jarjar xabadaha dhinaca 2 sentimitir, ku rid biyo.

3. Milix ku dar oo kari ilaa 15 daqiiqo.

4. Iska yaree sausage ama sausageska xiirashada oo ku rid maraq.

5. Ukunta digaaga ku jebi baaquli kuna garaac maraqa.

6. Maraqa kari ilaa 5 daqiiqo.

Ku kari maraq ukun leh sausages ama bolse 30 daqiiqo.

Maraq leh ukun iyo baasto

Alaabta

2

Ukunta digaagga - 2 gogo '

Biyaha - 2 koob

Subag - 3 cm cube

Vermicelli - 1 qaado

Dhir - laamo yar

Cusbo iyo basbaas madow si aad u dhadhamiso

Sida loo sameeyo maraq ukun iyo baasto leh

1. Ukunta digaaga ku jebi baaquli oo garaac.

2. Ku shub 2 koob oo biyo ah digsi oo dabka saar.

3. Marka ay biyuhu karkaraan, milix iyo basbaas biyaha, ku dar vermicelli.

4. Ku dar subagga oo ku dhalaali digsi.

5. Ku shub ukunta digaaga durdur khafiif ah digsi.

6. Karso maraq ilaa 3 daqiiqo, dami oo diyaari, kula saydhaa dhir la jarjarey oo kor ku xusan.

Ku kari maraq ukun iyo baasto ilaa 15 daqiiqo.

Arag maraq badan, sida loo karsado iyo waqtiyada wax loo kariyo!

Sida loo sameeyo maraq ukunta digaaga

Alaabta

2 qaado oo bawdada digaaga ah - 1 xabbo

Baradhadu - 2 gogo '

Biyaha - 2 koob oo karootada - 1 xabbo

Digirta cagaaran ee weel - 200 garaam

Ukunta digaagga - 4 gogo '

Dill - dhawr laamood

Cusbo iyo basbaas madow si aad u dhadhamiso

Sida loo sameeyo maraq ukun iyo digaag

1. Ku shub biyo ku shub digaagga oo dabka saar.

2. Ku dar milix iyo basbaas, kariyo digaagga 30 daqiiqo.

3. Digaagga ka saar digsiga, kala saar hilibka lafaha; hilibka ku celi digsiga.

4. Ku shub ukunta digaaga digsi kale oo biyo qabow, ku shub dabka oo kari 10 daqiiqo ka dib karkarinta.

5. Ukun qabooji oo si fiican u jarjar.

6. Diir oo jarjar baradhada, ku rid maraq.

7. Si fiican u jarjar ama shabaggeedii dabacasaha oo ku rid maraq.

8. Dhaq dill, qalaji oo si fiican u jar.

9. Ukun la karkariyey ku rid maraq.

10. Si adag u dabool maraq oo u ogolow inuu diyaariyo 10 daqiiqo.

11. Ku shub maraq maddiibado oo ku saydhaa geedo jar jartey.

Ku kari maraq ukun iyo digaag 1 saac, kuwaas oo si firfircoon loo kariyo 20 daqiiqo.

Waqtiga aqrinta - 2 daqiiqo.

>>

Leave a Reply