Qiimaha nafaqada iyo halabuurka kiimikada.
Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada, iyo macdanta) 100 garaam oo ah qayb la cuni karo.
Nafaqo | Tirada | Caadi ** | % caadi 100 g | % caadiga ah 100 kcal | 100% caadiga ah |
Kaloori | 210 Kcal | 1684 Kcal | 12.5% | 6% | 802 g |
borotiin | 27.12 g | 76 g | 35.7% | 17% | 280 g |
Subagga | 10.5 g | 56 g | 18.8% | 9% | 533 g |
Biyaha | 61.38 g | 2273 g | 2.7% | 1.3% | 3703 g |
Ash | 1.45 g | ~ | |||
Fiitamiinada | |||||
Fiitamiin B1, thiamine | 0.1 mg | 1.5 mg | 6.7% | 3.2% | 1500 g |
Vitamin B2, riboflavin | 0.28 mg | 1.8 mg | 15.6% | 7.4% | 643 g |
Faytamiin B4, choline | 104 mg | 500 mg | 20.8% | 9.9% | 481 g |
Faytamiin B5, Pantothenic | 0.69 mg | 5 mg | 13.8% | 6.6% | 725 g |
Faytamiin B6, pyridoxine | 0.14 mg | 2 mg | 7% | 3.3% | 1429 g |
Faytamiin B9, folate | 23 mcg | 400 mcg | 5.8% | 2.8% | 1739 g |
Faytamiin B12, cobalamin | 3.11 µg | 3 mg | 103.7% | 49.4% | 96 g |
Faytamiin D, calciferol | 0.1 µg | 10 µg | 1% | 0.5% | 10000 g |
Faytamiin D3, cholecalciferol | 0.1 µg | ~ | |||
Faytamiin E, alfa-tocopherol, TE | 0.2 mg | 15 mg | 1.3% | 0.6% | 7500 g |
Faytamiin K, phylloquinone, | 5.7 µg | 120 mcg | 4.8% | 2.3% | 2105 |
Faytamiin PP | 6.15 mg | 20 mg | 30.8% | 14.7% | 325 g |
Betain | 13.7 mg | ~ | |||
Nafaqeeyayaalka yar yar | |||||
Botaashiyam, K | 324 mg | 2500 mg | 13% | 6.2% | 772 g |
Kaalshiyam, Ca | 21 mg | 1000 mg | 2.1% | 1% | 4762 g |
Magnesium, mg | 29 mg | 400 mg | 7.3% | 3.5% | 1379 g |
Sodium, Na | 83 mg | 1300 mg | 6.4% | 3% | 1566 |
Baaruud, S | 271.2 mg | 1000 mg | 27.1% | 12.9% | 369 g |
Fosfooraska, P | 217 mg | 800 mg | 27.1% | 12.9% | 369 g |
Raadi xubno | |||||
Birta, Fe | 2.19 mg | 18 mg | 12.2% | 5.8% | 822 g |
Manganese, Mn | 0.028 mg | 2 mg | 1.4% | 0.7% | 7143 g |
Naxaas, Cu | 137 mcg | 1000 mcg | 13.7% | 6.5% | 730 g |
Selenium, Haddii | 31.3 µg | 55 mcg | 56.9% | 27.1% | 176 g |
Zinc, Zn | 6.6 mg | 12 mg | 55% | 26.2% | 182 g |
Aasaasiyada amino acids | |||||
Arginine * | 1.611 g | ~ | |||
valine | 1.463 g | ~ | |||
Histidine * | 0.859 g | ~ | |||
Isoleucine | 1.308 g | ~ | |||
Leucine | 2.109 g | ~ | |||
lysine | 2.395 g | ~ | |||
methionine | 0.696 g | ~ | |||
threonine | 1.161 g | ~ | |||
Tryptophan | 0.317 g | ~ | |||
phenylalanine | 1.104 g | ~ | |||
Amino acid | |||||
aminotransferase | 1.631 g | ~ | |||
Aspartic acid | 2.387 g | ~ | |||
Glycine | 1.324 g | ~ | |||
Glutamic acid | 3.935 g | ~ | |||
Proline | 1.137 g | ~ | |||
Serine | 1.008 g | ~ | |||
Tyrosine | 0.911 g | ~ | |||
cysteine | 0.324 g | ~ | |||
sterols (sterols) | |||||
Cholesterol | 93 mg | ugu badnaan 300 mg | |||
Noocyo dufan leh oo dufan leh | |||||
Nasadenie asiidh dufan ah | 3.88 g | ugu badnaan 18.7 g | |||
10: 0 Dabaysha | 0.02 g | ~ | |||
12: 0 Lauric | 0.03 g | ~ | |||
14: 0 Myristic | 0.29 g | ~ | |||
16: 0 Palmitic | 2.08 g | ~ | |||
18: 0 Gawaarida | 1.28 g | ~ | |||
Noocyada dufanka leh ee iskujira | 4.24 g | ugu yar 16.8 g | 25.2% | 12% | |
16: 1 Palmitoleic | 0.32 g | ~ | |||
18: 1 Oleic (omega-9) | 3.83 g | ~ | |||
Aysidooyinka dufanka badan leh | 0.94 g | laga bilaabo 11.2 illaa 20.6 g | 8.4% | 4% | |
18: 2 Linoleic | 0.7 g | ~ | |||
18: 3 Linolenic | 0.15 g | ~ | |||
20: 4 Arachidonic | 0.09 g | ~ | |||
Omega-3 asiidh dufan ah | 0.15 g | laga bilaabo 0.9 illaa 3.7 g | 16.7% | 8% | |
Omega-6 asiidh dufan ah | 0.79 g | laga bilaabo 4.7 illaa 16.8 g | 16.8% | 8% |
Qiimaha tamarta waa 210 kcal.
- 3 oz = 85 g (178.5 kcal)
- gabal, la kariyey, marka laga reebo qashinka (ka soo baxa 1 lb hilib ceyriin ah oo leh qashin) = 202 g (424.2 kcal)
Wanka, garabka, iyo qaybo musmaar ah, oo lagu dubay dab furan Fiitamiinada iyo macdanta hodanka ku ah sida: vitamin B2 waa 15.6 %, choline waa 20.8 %, vitamin B5 - 13,8 %, vitamin B12 - 103,7 %, vitamin PP - 30,8 %, potassium - 13 %, fosfooraska - 27,1%, birta - 12.2%, copper - 13,7%, selenium - 56,9%, zinc - 55%
- Vitamin B2 wuxuu ka qayb qaataa falcelinta dhimista oksaydhka wuxuuna kor u qaadaa soo dhawaynta midabada ee falanqaynta muuqaalka iyo la qabsiga mugdiga ah. Qaadashada fitamiin B2 oo aan ku filneyn waxaa weheliya ku xadgudubka xaaladda maqaarka, xuubabka xuubka, ku xadgudubka iftiinka, iyo aragga madow.
- choline waa qayb ka mid ah lecithin, wuxuu door ka ciyaaraa isku -darka iyo dheef -shiid kiimikaad ee fosfolipids -ka beerka, waa ilaha kooxaha methyl ee bilaashka ah, wuxuu u dhaqmaa sidii qodob lipotropic ah.
- Vitamin B5 wuxuu ku lug leeyahay borotiinka, baruurta, dheef-shiid kiimikaadka, dheef-shiid kiimikaad, isku-dhafka hormoonnada qaarkood, haemoglobin, wuxuu kobciyaa dhuuqista amino acids iyo sokorta ku jirta mareenka xiidmaha, wuxuuna taageeraa shaqada kiliyaha adrenal. La'aanta Pantothenic acid waxay u horseedi kartaa nabarro maqaarka ah iyo xuubabka xabka.
- Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waxay isku xiran yihiin fitamiino ku lug leh hematopoiesis. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama heerka sare ee yaraanta folate iyo dhiig yaraan, leukopenia, iyo thrombocytopenia.
- Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiinnada oo aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, habka caloosha iyo mindhicirka.
- potassium waa sheyga weyn ee intracellular ee ka qayb qaata nidaaminta biyaha, aashitada, iyo dheelitirka elektaroolka, ee ku lug leh dareenka dareemayaasha, iyo xakamaynta cadaadiska dhiigga.
- Fosfooraska wuxuu kaqeyb qaataa habab badan oo jir ahaaneed, oo ay kujirto dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa isku-dheelitirka acid-alkaline, qeyb kamid ah fosfooliidyada, nucleotides, iyo nucleic acids, oo lagama maarmaan u ah macdanta lafaha iyo ilkaha. Yaraanta ayaa keenta cunno yaraan, dhiig yaraan, rickets.
- Iron waxaa ku jira hawlo kala duwan oo borotiin ah, oo ay ku jiraan enzymes. Ku lug leh gaadiidka elektaroonigga, oksijiinku wuxuu bixiyaa koorso falcelin diimeed iyo firfircoonaan peroxidation. Isticmaalka oo aan ku filnayn wuxuu keenaa dhiig-yaraan hypochromic, myoglobinuria atony of muruqyada muruqyada, daal, cardiomyopathy, atrophic gastritis.
- copper waa qayb ka mid ah enzymes oo leh firfircooni firfircoon oo ku lug leh dheef-shiid kiimikaadka birta waxayna kicisaa borotiinka iyo nuugista karbohaydraytyada - habsocodyada waxaa ka mid ah in unugyo la siiyo oksijiin. Yaraanta waxaa lagu muujiyaa cilladaha nidaamka wadnaha iyo qalfoofka, horumarinta unugyada isku xirka dysplasia.
- sayliniyam - cunsur muhiim u ah nidaamka difaaca jirka ee bini'aadamka, wuxuu leeyahay saameyn is-difaac, wuxuu ku lug leeyahay nidaaminta ficil-celinta hormoonnada tayroodhka. Yaraanta ayaa keenta cudurka Kashin-Bek (osteoarthritis oo leh kala-bax wada jir ah, laf-dhabarka, iyo xag-jirnimada), Kesan (endemic cardiomyopathy), thrombasthenia oo la iska dhaxlo.
- Zinc waa qayb ka mid ah in ka badan 300 oo enzymes oo ku lug leh isku-darka iyo burburka kaarboohaydraytyada, borotiinnada, dufanka, asiidhyada nukliyeerka, iyo nidaaminta muujinta hiddo-wadayaal dhowr ah Qaadashada oo aan ku filnayn ayaa horseedda dhiig-yaraan, yaraanta heerka labaad ee jirka, cirrhosis-ka beerka, cillad galmo, joogitaanka cilladaha uurjiifka. Cilmi baaris sanadihii la soo dhaafay ayaa shaaca ka qaaday in qiyaasta badan ee zinc ay carqaladeyn karto nuugista naxaasta sidaas darteedna ay gacan ka geysaneyso horumarka dhiig yaraanta.
Tags: kalori 210 calories, Halabuurka kiimikada, qiimaha nafaqeynta, fitamiino, macdan ka badan Wanka faa'iido leh, garabka iyo qaybaha scapular, dubay on dab furan, calories, nafaqo, sifooyinka faa'iido leh ee Wanka, garabka iyo garabka lagu dubay dab furan