Waxyaabaha ay ka kooban Hilibka lo'da
| hilibka lo'da, 1 nooc | 216.0 (garaam) |
| baruurta doofaarka | 41.0 (garaam) |
| dufanka xoolaha | 11.0 (garaam) |
| Basasha qoto dheer la shiilay | 25.0 (garaam) |
| Suugada koonfureed | 15.0 (garaam) |
Habka loo diyaariyo
Cad cad oo hilib ah oo isku qaab ah oo culeyskiisu yahay 40 g ayaa ku rushaysaa milix iyo basbaas iyo jalleeco ku taal skewer lagu qaso gogo 'hilib doofaar, dhumucdiisuna kala bar. Qaybaha hore iyo kan ugu dambeeya waa inay noqdaan hilib. Kebabs diyaarsan ayaa lagu shiilay digsi yar oo dufan leh. Waxaad kaloo ku shiishi kartaa dhuxusha, laakiin kiiskan, dufanka xoolaha ee dhalaalay lama isticmaalo. Markaad baxdo, ku shub kebab shish bariis uumi ah (qalfoofka ayaa laga saaraa si qaabka kebab shiishka loo ilaaliyo), dusha sare ayaa la geliyaa siddooyin basal qoto dheer la shiilay. Shish kebab waa la sii dayn karaa bariis la'aan.
Waad abuuri kartaa cuntadaada adoo tixgelinaya luminta fiitamiinnada iyo macdanta adoo adeegsanaya kalkuleytarka kujira dalabka.
Qiimaha nafaqada iyo halabuurka kiimikada.
Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
| Nafaqo | Tirada | Caadi ** | % caadiga ah 100 g | % caadiga ah 100 kcal | 100% caadi ah |
| Qiimaha kalooriga | 465.5 kCal | 1684 kCal | 27.6% | 5.9% | 362 g |
| borotiin | 22.1 g | 76 g | 29.1% | 6.3% | 344 g |
| Subagga | 40.8 g | 56 g | 72.9% | 15.7% | 137 g |
| Karbo | 2.7 g | 219 g | 1.2% | 0.3% | 8111 g |
| acids acids | 0.03 g | ~ | |||
| Fiilooyinka Alimentary | 0.5 g | 20 g | 2.5% | 0.5% | 4000 g |
| Biyaha | 102.2 g | 2273 g | 4.5% | 1% | 2224 g |
| Ash | 1.6 g | ~ | |||
| Fiitamiinada | |||||
| Fiitamiin B1, thiamine | 0.06 mg | 1.5 mg | 4% | 0.9% | 2500 g |
| Faytamiin B2, riboflavin | 0.2 mg | 1.8 mg | 11.1% | 2.4% | 900 g |
| Faytamiin B4, choline | 68.8 mg | 500 mg | 13.8% | 3% | 727 g |
| Faytamiin B5, pantothenic | 0.5 mg | 5 mg | 10% | 2.1% | 1000 g |
| Faytamiin B6, pyridoxine | 0.4 mg | 2 mg | 20% | 4.3% | 500 g |
| Faytamiin B9, folate | 9.2 μg | 400 μg | 2.3% | 0.5% | 4348 g |
| Faytamiin B12, cobalamin | 2.5 μg | 3 μg | 83.3% | 17.9% | 120 g |
| Faytamiin C, ascorbic | 0.5 mg | 90 mg | 0.6% | 0.1% | 18000 g |
| Faytamiin E, alfa tocopherol, TE | 0.6 mg | 15 mg | 4% | 0.9% | 2500 g |
| Faytamiin H, biotin | 3.1 μg | 50 μg | 6.2% | 1.3% | 1613 g |
| Vitamin PP, MAYA | 6.6686 mg | 20 mg | 33.3% | 7.2% | 300 g |
| niacin | 3 mg | ~ | |||
| Nafaqeeyayaalka yar yar | |||||
| Botaashiyam, K | 229.3 mg | 2500 mg | 9.2% | 2% | 1090 g |
| Kaalshiyam, Ca | 13 mg | 1000 mg | 1.3% | 0.3% | 7692 g |
| Silicon, Haa | 0.04 mg | 30 mg | 0.1% | 75000 g | |
| Magnesium, mg | 22 mg | 400 mg | 5.5% | 1.2% | 1818 g |
| Sodium, Na | 49.5 mg | 1300 mg | 3.8% | 0.8% | 2626 g |
| Baaruud, S | 224 mg | 1000 mg | 22.4% | 4.8% | 446 g |
| Fosfooraska, P | 211.1 mg | 800 mg | 26.4% | 5.7% | 379 g |
| Koloriin, Cl | 58.4 mg | 2300 mg | 2.5% | 0.5% | 3938 g |
| Kala Soco Qaybaha | |||||
| Aluminium, Al | 56.1 μg | ~ | |||
| Bohr, B. | 23.1 μg | ~ | |||
| Vanadium, V | 0.9 μg | ~ | |||
| Birta, Fe | 3 mg | 18 mg | 16.7% | 3.6% | 600 g |
| Iodine, I | 8.4 μg | 150 μg | 5.6% | 1.2% | 1786 g |
| Cobalt, Co | 7.2 μg | 10 μg | 72% | 15.5% | 139 g |
| Manganese, Mn | 0.0648 mg | 2 mg | 3.2% | 0.7% | 3086 g |
| Naxaas, Cu | 181.6 μg | 1000 μg | 18.2% | 3.9% | 551 g |
| Molybdenum, Mo. | 11 μg | 70 μg | 15.7% | 3.4% | 636 g |
| Nickel, ni | 8.4 μg | ~ | |||
| Lead, Sn | 71.1 μg | ~ | |||
| Rubidium, Rb | 54.1 μg | ~ | |||
| Selenium, Haddii | 0.06 μg | 55 μg | 0.1% | 91667 g | |
| Titan, adiga | 0.1 μg | ~ | |||
| Fluorine, F | 62.9 μg | 4000 μg | 1.6% | 0.3% | 6359 g |
| Chrome, Kr | 7.9 μg | 50 μg | 15.8% | 3.4% | 633 g |
| Zinc, Zn | 3.1457 mg | 12 mg | 26.2% | 5.6% | 381 g |
| Kaarboohaydraytyada la shiidi karo | |||||
| Istaar iyo dextrins | 0.7 g | ~ | |||
| Mono- iyo disaccharides (sonkor) | 1.1 g | ugu badnaan 100 г |
Qiimaha tamarta waa 465,5 kcal.
Hilibka lo’da shashlik hodan ku ah fiitamiinnada iyo macdanta sida: fitamiin B2 - 11,1%, choline - 13,8%, vitamin B6 - 20%, vitamin B12 - 83,3%, vitamin PP - 33,3%, fosfooraska - 26,4 %, birta - 16,7%, cobalt - 72%, copper - 18,2%, molybdenum - 15,7%, chromium - 15,8%, zinc - 26,2%
- Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
- Mixed waa qayb ka mid ah lecithin, wuxuu door ka ciyaaraa isku-dhafka iyo dheef-shiid kiimikaadka fosfoofiyad ee beerka, waa isha laga helo kooxaha methyl ee bilaashka ah, waxay u dhaqmaan sidii cunsur lipotropic ah.
- Vitamin B6 wuxuu kaqeybqaataa dayactirka jawaab celinta difaaca jirka, xakamaynta iyo kicinta howlaha nidaamka dhexe ee neerfaha, beddelka amino acids, dheef-shiid kiimikaadka ah ee loo yaqaan 'tryptophan', lipids iyo nucleic acids, wuxuu gacan ka geystaa sameynta caadiga ah ee erythrocytes, dayactirka heerka caadiga ah. ee 'homocysteine' ee dhiigga ku jira. Qaadashada fiitamiin B6 oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada rabitaanka cuntada, ku xadgudubka xaaladda maqaarka, horumarka homocysteinemia, dhiig yaraanta.
- Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waa fiitamiino isku xiran waxayna ku lug leeyihiin sameynta dhiigga. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama ka-yaraanta folate-ka, iyo sidoo kale dhiig yaraan, leukopenia, thrombocytopenia.
- Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
- Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
- Iron waa qayb ka mid ah borotiinnada shaqooyinka kala duwan, oo ay ku jiraan enzymes. Waxay kaqeybqaadataa gaadiidka elektaroonigga, oksijiinta, waxay hubisaa inta lagu gudajiro falcelinada dib udhaca iyo firfircoonida peroxidation. Isticmaalka oo aan ku filnayn wuxuu keenaa dhiig-yaraan hypochromic, myoglobin-ku yar atony of muruqyada lafaha, daal kordhay, myocardiopathy, atrophic gastritis.
- Cobalt waa qayb ka mid ah fiitamiin B12. Waxay shaqeysaa enzymes-ka dheef-shiid kiimikaadka dufanka leh iyo dheef-shiid kiimikaadka folic acid.
- copper waa qayb ka mid ah enzymes leh firfircooni firfircoon oo ku lug leh dheef-shiid kiimikaadka birta, waxay kicisaa nuugista borotiinka iyo karbohaydraytyada. Wuxuu ka qayb qaataa geeddi-socodka bixinta unugyada jirka bini'aadamka oo leh oksijiin. Yaraanta waxaa lagu muujiyaa cilado ku yimid sameynta nidaamka wadnaha iyo qalfoofka, horumarinta unugyada isku xirka dysplasia.
- Molybdenum waa isku-duwaha enzymes badan oo bixiya dheef-shiid kiimikaad amino acids, baaruud iyo pyrimidines.
- Chrome wuxuu ka qayb qaataa nidaaminta heerarka gulukoosta dhiigga, kor u qaadista saameynta insulin-ta. Yaraanta ayaa keenta hoos u dhaca dulqaadka gulukooska.
- Zinc waa qayb ka mid ah in ka badan 300 oo enzymes, wuxuu ka qaybqaataa hababka isku-dhafka iyo kala-baxa karbohaydraytyada, borotiinnada, dufanka, asiidhka nucleic iyo nidaaminta muujinta tiro hiddo-sideyaal ah. Isticmaalka oo aan ku filnayn ayaa horseedda dhiig yarida, yaraanta heerka labaad ee jirka, cirrhosis ku dhaca beerka, cillad galmo, iyo cilladaha uurjiifka. Daraasadihii ugu dambeeyay ayaa shaaca ka qaaday awooda qaadashada sare ee zinc si ay u carqaladeyso nuugista naxaasta sidaasna ay gacan uga geysato horumarinta dhiig yaraanta.
Waxyaabaha kalooriyeyaasha ah iyo iskudhiska kiimikada ee nafaqooyinka nafaqada Hilibka keef PER 100 g
- 218 kCal
- 841 kCal
- 899 kCal
- 418 kCal
Tags: Sida loo karsado, kaloriinta ka kooban 465,5 kcal, halabuurka kiimikada, qiimaha nafaqada, waxa fitamiinada, macdanta, habka wax loo kariyo Hilibka kebab, cuntada, kaloriinta, nafaqooyinka