Qiimaha nafaqada iyo halabuurka kiimikada.
Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
Nafaqo | Tirada | Caadi ** | % caadiga ah 100 g | % caadiga ah 100 kcal | 100% caadi ah |
Qiimaha kalooriga | 63 kCal | 1684 kCal | 3.7% | 5.9% | 2673 g |
borotiin | 1.4 g | 76 g | 1.8% | 2.9% | 5429 g |
Subagga | 3.5 g | 56 g | 6.3% | 10% | 1600 g |
Karbo | 6.4 g | 219 g | 2.9% | 4.6% | 3422 g |
Biyaha | 88.1 g | 2273 g | 3.9% | 6.2% | 2580 g |
Ash | 0.61 g | ~ | |||
Fiitamiinada | |||||
Fiitamiin A, RE | 59 μg | 900 μg | 6.6% | 10.5% | 1525 g |
Retinol | 0.059 mg | ~ | |||
Fiitamiin B1, thiamine | 0.07 mg | 1.5 mg | 4.7% | 7.5% | 2143 g |
Faytamiin B2, riboflavin | 0.1 mg | 1.8 mg | 5.6% | 8.9% | 1800 g |
Faytamiin B4, choline | 10 mg | 500 mg | 2% | 3.2% | 5000 g |
Faytamiin B6, pyridoxine | 0.04 mg | 2 mg | 2% | 3.2% | 5000 g |
Faytamiin B9, folate | 9 μg | 400 μg | 2.3% | 3.7% | 4444 g |
Faytamiin B12, cobalamin | 0.13 μg | 3 μg | 4.3% | 6.8% | 2308 g |
Faytamiin B12 Lagu Daray | 0.13 μg | ~ | |||
Faytamiin C, ascorbic | 5.6 mg | 90 mg | 6.2% | 9.8% | 1607 g |
Faytamiin D, calciferol | 1.1 μg | 10 μg | 11% | 17.5% | 909 g |
Faytamiin E, alfa tocopherol, TE | 0.41 mg | 15 mg | 2.7% | 4.3% | 3659 g |
Faytamiin E lagu daray | 0.41 mg | ~ | |||
Faytamiin K, phylloquinone | 5.3 μg | 120 μg | 4.4% | 7% | 2264 g |
Vitamin PP, MAYA | 0.49 mg | 20 mg | 2.5% | 4% | 4082 g |
Nafaqeeyayaalka yar yar | |||||
Botaashiyam, K | 55 mg | 2500 mg | 2.2% | 3.5% | 4545 g |
Kaalshiyam, Ca | 41 mg | 1000 mg | 4.1% | 6.5% | 2439 g |
Magnesium, mg | 5 mg | 400 mg | 1.3% | 2.1% | 8000 g |
Sodium, Na | 14 mg | 1300 mg | 1.1% | 1.7% | 9286 g |
Fosfooraska, P | 28 mg | 800 mg | 3.5% | 5.6% | 2857 g |
Kala Soco Qaybaha | |||||
Birta, Fe | 1.18 mg | 18 mg | 6.6% | 10.5% | 1525 g |
Naxaas, Cu | 46 μg | 1000 μg | 4.6% | 7.3% | 2174 g |
Selenium, Haddii | 1.4 μg | 55 μg | 2.5% | 4% | 3929 g |
Zinc, Zn | 0.53 mg | 12 mg | 4.4% | 7% | 2264 g |
Kaarboohaydraytyada la shiidi karo | |||||
Mono- iyo disaccharides (sonkor) | 6.4 g | ugu badnaan 100 г | |||
Istaroollada | |||||
Cholesterol | 4 mg | ugu badnaan 300 mg | |||
Noocyo dufan leh oo dufan leh | |||||
Noocyo dufan leh oo dufan leh | 1.6 g | ugu badnaan 18.7 г | |||
8: 0 Xaraash | 0.09 g | ~ | |||
10: 0 Dabaysha | 0.07 g | ~ | |||
12:0 Lauric | 0.48 g | ~ | |||
14: 0 Myristic | 0.23 g | ~ | |||
16: 0 Palmitic | 0.47 g | ~ | |||
18: 0 Stearin | 0.25 g | ~ | |||
Noocyada dufanka leh ee iskujira | 1.4 g | daqiiqo 16.8 г | 8.3% | 13.2% | |
16: 1 Palmitoleic | 0.04 g | ~ | |||
18:1 Olein (omega-9) | 1.34 g | ~ | |||
20:1 Gadoleic (omega-9) | 0.01 g | ~ | |||
Aysidooyinka dufanka badan leh | 0.5 g | ka 11.2 in 20.6 | 4.5% | 7.1% | |
18: 2 linoleic | 0.45 g | ~ | |||
18: 3 Linolenic | 0.05 g | ~ | |||
20: 4 Arachidonic | 0.022 g | ~ | |||
Omega-3 asiidh dufan ah | 0.063 g | ka 0.9 in 3.7 | 7% | 11.1% | |
22: 6 Docosahexaenoic (DHA), Omega-3 | 0.013 g | ~ | |||
Omega-6 asiidh dufan ah | 0.472 g | ka 4.7 in 16.8 | 10% | 15.9% |
Qiimaha tamarta waa 63 kcal.
- fl oz = 30.4 g (19.2 kcal)
Beddelaadda caanaha naaska, BARNAAMIJYADA PBM, ULTRA BRIGHT BEGINNINGS, oo diyaar u ah in la isticmaalo (hore WYETH-AYERST) hodan ku ah fiitamiinnada iyo macdanta sida: fiitamiin D - 11%
- Vitamin D wuxuu hayaa homeostasis ee kaalshiyamka iyo fosfooraska, wuxuu fuliyaa habsocodka macdanta lafaha. Faytamiin D yaridu waxay keentaa dheef-shiid kiimikaad hooseeya ee kalsiyum iyo fosfooraska lafaha, kordhinta kala-goynta unugyada lafaha, taasoo horseedaysa halista sii kordheysa ee lafo-beelka
Tags: Kaloriinta 63 kcal, Halabuurka kiimikaad, qiimaha nafaqeynta, fiitamiinnada, macdanta, sidee bay faa'iido u leedahay Bedelka caanaha naaska, Alaabooyinka PBM, BILAASH AAD U iftiimaya, diyaar u ah in la cuno (oo hore u ahaa WYETH-AYERST), kalooriyada, nafaqooyinka, guryaha faa'iido leh ee caanaha naaska, Alaabooyinka PBM, BILAASH AAD U iftiimaya, diyaar u ah in wax la cuno (oo hore u ahaa WYETH-AYERST)