Waxyaabaha ay ku jirto Kaloriintu Digaagga, baalasha, barafoobay, dhalaalay, leh dhadhanka hilibka dubista, ee lagu kululeeyay foornada wax lagu kariyo. Halabuurka kiimikada iyo qiimaha nafaqada.

Qiimaha nafaqada iyo halabuurka kiimikada.

Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
NafaqoTiradaCaadi **% caadiga ah 100 g% caadiga ah 100 kcal100% caadi ah
Qiimaha kalooriga242 kCal1684 kCal14.4%6%696 g
borotiin22.24 g76 g29.3%12.1%342 g
Subagga14.87 g56 g26.6%11%377 g
Karbo2.86 g219 g1.3%0.5%7657 g
Fiilooyinka Alimentary0.5 g20 g2.5%1%4000 g
Biyaha57.25 g2273 g2.5%1%3970 g
Ash2.28 g~
Fiitamiinada
Fiitamiin A, RE21 μg900 μg2.3%1%4286 g
Retinol0.021 mg~
Fiitamiin B1, thiamine0.117 mg1.5 mg7.8%3.2%1282 g
Faytamiin B2, riboflavin0.26 mg1.8 mg14.4%6%692 g
Faytamiin B5, pantothenic0.603 mg5 mg12.1%5%829 g
Faytamiin B6, pyridoxine0.183 mg2 mg9.2%3.8%1093 g
Faytamiin B9, folate10 μg400 μg2.5%1%4000 g
Faytamiin B12, cobalamin0.55 μg3 μg18.3%7.6%545 g
Faytamiin E, alfa tocopherol, TE0.44 mg15 mg2.9%1.2%3409 g
beta tocopherol0.01 mg~
Kala duwanaanta 'Tocopherol'0.4 mg~
tocopherol0.09 mg~
Vitamin PP, MAYA6.03 mg20 mg30.2%12.5%332 g
Nafaqeeyayaalka yar yar
Botaashiyam, K218 mg2500 mg8.7%3.6%1147 g
Kaalshiyam, Ca28 mg1000 mg2.8%1.2%3571 g
Magnesium, mg21 mg400 mg5.3%2.2%1905 g
Sodium, Na559 mg1300 mg43%17.8%233 g
Baaruud, S222.4 mg1000 mg22.2%9.2%450 g
Fosfooraska, P233 mg800 mg29.1%12%343 g
Kala Soco Qaybaha
Birta, Fe1.97 mg18 mg10.9%4.5%914 g
Selenium, Haddii34.2 μg55 μg62.2%25.7%161 g
Zinc, Zn1.3 mg12 mg10.8%4.5%923 g
Kaarboohaydraytyada la shiidi karo
Istaar iyo dextrins0.76 g~
Mono- iyo disaccharides (sonkor)1.94 gugu badnaan 100 г
Gulukoos (dextrose)0.92 g~
Maltose0.07 g~
sukrose0.6 g~
fructose0.34 g~
Astaamaha Aamino Muhiimka ah
Arginine *1.343 g~
valine0.915 g~
Histidine *0.522 g~
Isoleucine0.842 g~
leucine1.444 g~
lysine1.529 g~
methionine0.468 g~
threonine0.841 g~
tryptophan0.204 g~
phenylalanine0.82 g~
Amino acids la badali karo
aminotransferase1.224 g~
Aspartic acid1.858 g~
Hydroxyproline0.578 g~
glycine1.433 g~
Glutamic acid2.857 g~
Proline1.024 g~
serine0.801 g~
tyrosine0.558 g~
cysteine0.208 g~
Istaroollada
Cholesterol136 mgugu badnaan 300 mg
Noocyo dufan leh oo dufan leh
Noocyo dufan leh oo dufan leh3.966 gugu badnaan 18.7 г
14: 0 Myristic0.078 g~
16: 0 Palmitic3.146 g~
17-0 margarine0.014 g~
18: 0 Stearin0.717 g~
20:0 Arachinic0.011 g~
Noocyada dufanka leh ee iskujira6.737 gdaqiiqo 16.8 г40.1%16.6%
14: 1 Myristoleic0.03 g~
16: 1 Palmitoleic1.126 g~
18:1 Olein (omega-9)5.527 g~
20:1 Gadoleic (omega-9)0.054 g~
Aysidooyinka dufanka badan leh2.838 gka 11.2 in 20.625.3%10.5%
18: 2 linoleic2.492 g~
18: 3 Linolenic0.143 g~
18: 4 istaarijka omega-30.027 g~
20:2 Eicosadienoic, Omega-6, cis, cis0.021 g~
20:3 Eicosatriene0.03 g~
20: 4 Arachidonic0.088 g~
Omega-3 asiidh dufan ah0.208 gka 0.9 in 3.723.1%9.5%
22: 5 Docosapentaenoic (DPC), Omega-30.027 g~
22: 6 Docosahexaenoic (DHA), Omega-30.011 g~
Omega-6 asiidh dufan ah2.631 gka 4.7 in 16.856%23.1%
 

Qiimaha tamarta waa 242 kcal.

  • qaadasho = 96 g (232.3 kCal)
Digaag, baalal, barafaysan, dhalaalay, leh dhadhan barbecue, lagu kululeeyay foornada hodan ku ah fiitamiinnada iyo macdanta sida: fiitamiin B2 - 14,4%, fiitamiin B5 - 12,1%, fiitamiin B12 - 18,3%, fiitamiin PP - 30,2%, fosfooraska - 29,1%, selenium - 62,2 %
  • Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
  • Vitamin B5 wuxuu ka qayb qaataa borotiinka, dufanka, dheef-shiid kiimikaadka, dheef-shiid kiimikaad, soo saarista tiro ka mid ah hormoonnada, haemoglobin, wuxuu dhiirrigeliyaa dhuuqista amino acids iyo sokorta ku jirta xiidmaha, wuxuu taageeraa shaqada kiliyaha adrenal-ka. La'aanta pantothenic acid waxay u horseedi kartaa dhaawac maqaarka iyo xuubabka xabka.
  • Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waa fiitamiino isku xiran waxayna ku lug leeyihiin sameynta dhiigga. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama ka-yaraanta folate-ka, iyo sidoo kale dhiig yaraan, leukopenia, thrombocytopenia.
  • Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
  • Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
  • sayliniyam - cunsur muhiim u ah nidaamka difaaca jirka ee jirka bini'aadamka, wuxuu leeyahay saameyn immunomodulatory, wuxuu ka qaybqaataa nidaaminta ficil-celinta hormoonnada tayroodhka. Yaraanta ayaa keenta cudurka Kashin-Beck (osteoarthritis oo leh cilado fara badan oo kala-goysyada, lafdhabarta iyo xagjirnimada), cudurka Keshan (endemic myocardiopathy), thrombastenia la iska dhaxlo.
Tags: Kaloriinta 242 kcal, halabuurka kiimikada, qiimaha nafaqada, fiitamiinnada, macdanta, waxa faa'iido u leh Digaagga, baalasha, barafaysan, glazed, oo leh dhadhan barbecue, kululaynta foornada convection, kalooriyada, nafaqooyinka, guryaha waxtarka leh digaag, baalal, baraf, glazed , oo leh dhadhan barbecue oo lagu kululeeyay foornada kuleylka

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