Contents
Kari macaanka tufaaxa ubaxa nus saac. Noocyada beerta ayaa ku habboon macaanka rose. Noocyada shaaha ugu fiican waa ubax.
Sida loo sameeyo macaanka caleenta ubaxa
Alaabta
Tabeel Rose - 300 garaam
Biyaha - 2 koob
Sonkor - 600 garaam
Sida loo sameeyo macaanka caleenta ubaxa
1. Kala saar ubaxyada ubaxyada, ku rux colander si aad uga saarto burburka ubaxa, biyo raaci, jar qaybaha qalalan iyo kuwa aan nadiifka ahayn, in yar ku qalaji tuwaal.
2. Ku rid caleenta ubaxeedka dushlag, ku shub biyo karkaraya kuna wareeji baaquli.
3. Ku rusheeyaa tufaaxa ubaxa leh 3 qaado oo sonkor ah, ku xoq gacmahaaga (ama burburi), daadi casiirka.
4. Biyo karkari, sonkor ku dar, mar labaad isku kari oo ku milmi sonkorta biyaha.
5. Dhirta ubax ku shub sharoobada, kari ilaa 10 daqiiqo, ka saar xumbo.
6. Ku shub casiir ubax macaanka oo kari ilaa 15 daqiiqo oo kale.
7. Ku shub macaanka ubaxyada ubax ee dhammaaday dhalooyinka diirran ee diirran, maroojin oo ku qabow buste.
Xaqiiqooyin macaan
- Ubax shaah ah ayaa loo isticmaalaa macaanka, labada ubax ee casaanka ah iyo ubaxyada midabada kale ayaa ku habboon. Noocyada ugu fiican waa Jeff Hamilton, Grace, Trendafil.
- Haddii ubaxyo midabyo jilicsan la isticmaalo, waxaad ku dari kartaa taranka dhowr jeer oo dhalaalaya inta lagu jiro karinta - waxay ku dari doonaan dhalaal macaanka oo ma dhumi doonaan dhadhanka.
- Citric acid waxaa lagu daraa macaanka si uusan u lumin midabka.
Sida loo sameeyo caajis ubax macaanka
Alaabta
Tabeel Rose - 300 garaam
Biyaha - 3 koob
Sonkor - 600 garaam
Citric acid - 1,5 qaado qaado
Ubax rooti macaan
1. Biyo raaci oo qalalan ubax, ka saar qaybaha la qalajiyey.
2. Ku shub sonkor digsi digsi, biyo ku dabool kuna dar nus shaaha oo ah citric acid.
3. Karkari sharoobada muddo 20 daqiiqo ah.
4. Ku rushee ubaxa ubax inta ku harta aashito iyo burburi.
5. Dhirta ubax ku shub sharoobada oo kari ilaa 15 daqiiqo.
6. Ka dib markaa, ku shub macaanka dhalooyinka oo adkee daboolka. Kadib qabooji macaanka.