Fibreerka cuntada (miiska)

Jadwalladan waxaa lagu qaatay celceliska baahida maalinlaha ah ee fiber-ka waa 30 g. Tiirka "Boqolkiiba baahida maalinlaha ah" waxay muujineysaa boqolkiiba boqol garaamka sheyga ah ee qancinaya baahida aadanaha ee maalinlaha ah ee fiber.

Cuntooyinka SARE ee Fibre:

magaca ProductFiberka ku jira 100gBoqolkiiba baahida maalinlaha ah
Buunshaha qamadiga43.6 g145%
Boqoshaada cad, la qalajiyey26.2 g87%
Berdaha qallalay18.2 g61%
Abrikot qalalan18 g60%
Mantaraha17.6 g59%
Rye (hadhuudh)16.4 g55%
Oran buro15.4 g51%
Bishiish qalajiyey14.9 g50%
Tufaaxa waa la qalajiyey14.9 g50%
Shaciir (badar)14.5 g48%
Buckwheat (hadhuudh)14 g47%
Soybean (hadhuudh)13.5 g45%
Bur saliid dhan13.3 g44%
Buckwheat (digirta)12.5 g42%
Rye bur12.4 g41%
Digir (hadhuudh)12.4 g41%
Miro (hadhuudh)12 g40%
Lentils (hadhuudh)11.5 g38%
Buckwheat (dhulka hoostiisa)11.3 g38%
Qamadiga (hadhuudh, darajo adag)11.3 g38%
Mash11.1 g37%
Dareen galley ah oo la beeray10.8 g36%
Qamadiga (hadhuudh, noocyo jilicsan)10.8 g36%
Soo koob10.8 g36%
Digir (duqeyn)10.7 g36%
Pistachios10.6 g35%
Budada buckwheat10 g33%
Chickpeas9.9 g33%
Bariis (badar)9.7 g32%
Raisins9.6 g32%
Waraaqda Daqiiqda9.3 g31%
plums9 g30%
lawska8.1 g27%
Cunto shaciir8.1 g27%
Muraayadaha indhaha8 g27%
Tijaabi luul7.8 g26%
Chocolate7.4 g25%
Malayga (xididka)7.3 g24%
Boqoshaada Chanterelle7 g23%
yicibta7 g23%

Eeg liiska alaabta oo dhan

Avokado6.7 g22%
Bur qamadiga fasalka 2aad6.7 g22%
feijoa6.4 g21%
Cloudberry6.3 g21%
walnut6.1 g20%
Mushrooms aspen boqoshaada6 g20%
Ku'saabsan qalajiyey6 g20%
taariikhaha6 g20%
Hazelnuts6 g20%
Jajabka geedka "Hercules"6 g20%
Sisinimo5.6 g19%
Digir cagaaran (cusub)5.5 g18%
Mushrooms Russula5.5 g18%
Casaan roow ah5.4 g18%
Mushrooms likaha5.1 g17%
Boletus boletus5.1 g17%
Macaroni laga bilaabo burka 1 darajo5.1 g17%
Abuurka gabbaldayaha (abuurka gabbaldayaha)5 g17%
Bur qamadi ah oo ah 1 darajo4.9 g16%
Caleemaha galleyda4.8 g16%
Bur bur ah (boorash)4.8 g16%
Currants madow4.8 g16%
Candy4.6 g15%
Xabuubleyda qamadiga4.6 g15%
Bur burka4.5 g15%
Parsnip (xidid)4.5 g15%
Yeruusaalem artichoke4.5 g15%
Bur galley4.4 g15%
sprouts Brussels4.2 g14%
aronia4.1 g14%
Xarago3.8 g13%
Kiwi3.8 g13%
Pine nuts3.7 g12%
Baastada laga sameeyay burka V / s3.7 g12%
Raspberry3.7 g12%
Quince3.6 g12%
semolina3.6 g12%
Xasaasiyad masar la shiiday (la safeeyey)3.6 g12%
Caleemaha Dandelion (cagaarka)3.5 g12%
Burka3.5 g12%
Gooseberry3.4 g11%
Currants cad3.4 g11%
Currants cas3.4 g11%
Digirta (digiraha)3.4 g11%
karamberriga3.3 g11%
Boqosha cad3.2 g11%
Dhir (xidid)3.2 g11%
Rhubarb (cagaarka)3.2 g11%
Celery (xididka)3.1 g10%
blåbær3.1 g10%
Bariis3 g10%
basasha3 g10%
BlackBerry2.9 g10%
Morel likaha2.8 g9%
ku'saabsan2.8 g9%
Cilantro (cagaar)2.8 g9%
Dill (cagaarka)2.8 g9%
Galley macaan2.7 g9%
likaha2.6 g9%
broccoli2.6 g9%
Eggplant2.5 g8%
Cranberries2.5 g8%
blåbær2.5 g8%
Shiitake boqoshaada2.5 g8%
Berde cusub2.5 g8%
Bees2.5 g8%
Karootada2.4 g8%
Boqoshaada Oyster2.3 g8%
Bur bur ah2.3 g8%
Kukiyada sonkorta leh2.3 g8%
Orange2.2 g7%
Rutabaga2.2 g7%
Sanjabiil likaha2.2 g7%
strawberries2.2 g7%
Leek2.2 g7%
Khamriga2.1 g7%
Buugaag2.1 g7%
Gawsoorka2.1 g7%
Biij2.1 g7%
Dhir (cagaar)2.1 g7%
Dabocase madow2.1 g7%
Sanjabiil (xidid)2 g7%
kaabash2 g7%
Cashews2 g7%
Lemon2 g7%
Buckthorn badda2 g7%
Bocor2 g7%
Halva gabbaldayaha2 g7%

Waxyaabaha ay ka kooban tahay fiber-ka ee badarka, badeecooyinka badarka iyo digirta:

magaca ProductFiberka ku jira 100gBoqolkiiba baahida maalinlaha ah
Digir (duqeyn)10.7 g36%
Digir cagaaran (cusub)5.5 g18%
Buckwheat (hadhuudh)14 g47%
Buckwheat (digirta)12.5 g42%
Buckwheat (dhulka hoostiisa)11.3 g38%
Caleemaha galleyda4.8 g16%
semolina3.6 g12%
Muraayadaha indhaha8 g27%
Tijaabi luul7.8 g26%
Xabuubleyda qamadiga4.6 g15%
Xasaasiyad masar la shiiday (la safeeyey)3.6 g12%
Bariis3 g10%
Cunto shaciir8.1 g27%
Galley macaan2.7 g9%
Macaroni laga bilaabo burka 1 darajo5.1 g17%
Baastada laga sameeyay burka V / s3.7 g12%
Mash11.1 g37%
Budada buckwheat10 g33%
Bur galley4.4 g15%
Bur burka4.5 g15%
Bur bur ah (boorash)4.8 g16%
Bur qamadi ah oo ah 1 darajo4.9 g16%
Bur qamadiga fasalka 2aad6.7 g22%
Burka3.5 g12%
Waraaqda Daqiiqda9.3 g31%
Rye bur12.4 g41%
Bur saliid dhan13.3 g44%
Dareen galley ah oo la beeray10.8 g36%
Bur bur ah2.3 g8%
Chickpeas9.9 g33%
Miro (hadhuudh)12 g40%
Oran buro15.4 g51%
Buunshaha qamadiga43.6 g145%
Qamadiga (hadhuudh, noocyo jilicsan)10.8 g36%
Qamadiga (hadhuudh, darajo adag)11.3 g38%
Bariis (badar)9.7 g32%
Rye (hadhuudh)16.4 g55%
Soybean (hadhuudh)13.5 g45%
Digir (hadhuudh)12.4 g41%
Digirta (digiraha)3.4 g11%
Jajabka geedka "Hercules"6 g20%
Lentils (hadhuudh)11.5 g38%
Shaciir (badar)14.5 g48%

Dufanka ku jira lowska iyo iniinyaha:

magaca ProductFiberka ku jira 100gBoqolkiiba baahida maalinlaha ah
lawska8.1 g27%
walnut6.1 g20%
Pine nuts3.7 g12%
Cashews2 g7%
Sisinimo5.6 g19%
yicibta7 g23%
Abuurka gabbaldayaha (abuurka gabbaldayaha)5 g17%
Pistachios10.6 g35%
Hazelnuts6 g20%

Fiberka ku jira miraha, miraha la qalajiyey iyo berry:

magaca ProductFiberka ku jira 100gBoqolkiiba baahida maalinlaha ah
Khamriga2.1 g7%
Avokado6.7 g22%
Quince3.6 g12%
khudaar bulug1.8 g6%
cananaaska1.2 g4%
Orange2.2 g7%
Qaraha0.4 g1%
Banana1.7 g6%
Cranberries2.5 g8%
Canab1.6 g5%
cherry1.8 g6%
blåbær2.5 g8%
Garnet0.9 g3%
bambeelmo1.8 g6%
ku'saabsan2.8 g9%
Ku'saabsan qalajiyey6 g20%
Xarago3.8 g13%
qaraha0.9 g3%
BlackBerry2.9 g10%
strawberries2.2 g7%
Raisins9.6 g32%
Berde cusub2.5 g8%
Berdaha qallalay18.2 g61%
Kiwi3.8 g13%
karamberriga3.3 g11%
Gooseberry3.4 g11%
Abrikot qalalan18 g60%
Lemon2 g7%
Raspberry3.7 g12%
Cambaha1.6 g5%
Mandarin1.9 g6%
Cloudberry6.3 g21%
Nectarine1.7 g6%
Buckthorn badda2 g7%
babaygu1.7 g6%
Biij2.1 g7%
Bishiish qalajiyey14.9 g50%
Pomelo1 g3%
Casaan roow ah5.4 g18%
aronia4.1 g14%
Daadi1.5 g5%
Currants cad3.4 g11%
Currants cas3.4 g11%
Currants madow4.8 g16%
Mantaraha17.6 g59%
feijoa6.4 g21%
taariikhaha6 g20%
Persimmon1.6 g5%
cherry1.1 g4%
blåbær3.1 g10%
plums9 g30%
Soo koob10.8 g36%
tufaax1.8 g6%
Tufaaxa waa la qalajiyey14.9 g50%

Faydhadu waxay ka kooban tahay khudradda iyo geedaha:

magaca ProductFiberka ku jira 100gBoqolkiiba baahida maalinlaha ah
Basil (cagaar)1.6 g5%
Eggplant2.5 g8%
Rutabaga2.2 g7%
Sanjabiil (xidid)2 g7%
Zucchini1 g3%
kaabash2 g7%
broccoli2.6 g9%
sprouts Brussels4.2 g14%
Kohlrabi1.7 g6%
Kaabash, casaan,1.9 g6%
kaabash1.2 g4%
Kaabashka savoy0.5 g2%
Gawsoorka2.1 g7%
Baradhadu1.4 g5%
Cilantro (cagaar)2.8 g9%
Dharka (cagaarka)1.1 g4%
Caleemaha Dandelion (cagaarka)3.5 g12%
Basasha cagaaran (qalinka)1.2 g4%
Leek2.2 g7%
basasha3 g10%
Karootada2.4 g8%
Seaweed0.6 g2%
Cucumber1 g3%
Parsnip (xidid)4.5 g15%
Basbaas macaan (Bulgaariya)1.9 g6%
Dhir (cagaar)2.1 g7%
Dhir (xidid)3.2 g11%
Yaanyo (yaanyo)1.4 g5%
Rhubarb (cagaarka)3.2 g11%
Radishes1.6 g5%
Dabocase madow2.1 g7%
Gacmaha1.9 g6%
Salad (cagaarka)1.2 g4%
Bees2.5 g8%
Celery (cagaar)1.8 g6%
Celery (xididka)3.1 g10%
Asparagus (cagaar)1.5 g5%
Yeruusaalem artichoke4.5 g15%
Bocor2 g7%
Dill (cagaarka)2.8 g9%
Malayga (xididka)7.3 g24%
Garlic1.5 g5%
Spinach (cagaarka)1.3 g4%
Sorrel (cagaarka)1.2 g4%

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