Salad diiran cuntooyinka
Kuwo badan ayaa u arka in saladku yahay cunto "khafiif ah". Laakiin tani waxba kuma laha saladh diirran. Waxaa laga diyaarin karaa noocyo kala duwan oo badeecooyin ah - hilibka, kalluunka, badarka. Tijaabi oo ku raaxayso natiijada.
Salad diiran “A la hamburger”
Salad diiran “A la hamburger”
Waxyaabaha ay ka kooban:
Toonta - 1 ilig
Basbaaska madow
Salt
Mustard - 1 tsp
Khal (tufaax ama khamri) - 2 tbsp. l.
Saliida saytuunka - 6 tbsp. l.
Ukun (la karkariyey)-1-2 pcs.
Bun (loogu talagalay hamburger) - 1 pc.
Basasha cas - 1 pc.
Salaar (caleen) - 2 cantoobo
Qajaar (dhanaan) - 1 pc.
Yaanyada Cherry - 5 pcs.
Hilibka shiidan - 100 g
Diyaarinta:
Ku billow suugo dhaymo. Ku shub khalka weel ku dar 1 qanjaruufo oo cusbo ah. Ku xidh weelka dabool si fiicanna u rux si milixda iyo khalka si fiican isku qasan. Ku dar saliid iyo iniin khardal ah. Xilliga basbaaska, dabool oo si xoog leh u rux. Hadda salad lafteeda. Ku dar milix iyo dhir udgoon hilibka shiidan, isku qas. Laga soo bilaabo cufnaanta soo baxday, samee dhowr kubadood oo yaryar oo ku rid weel dubista. Ku rid foorno preheated ilaa 190 digrii oo dubi ilaa 15 daqiiqo. Inta ay kubbadaha hilibku duban yihiin, diirka toonta ka jar, kala badh iyo xudunba. Burburi toonta oo isku shiil digsi 1 daqiiqo ah. Iska yaree roodhida cad oo waxaad ku shiishaa skillet preheated oo labada dhinac ah. Qaado ukun la karkariyey, diirka ka jar siddooyinkii. Wax walba waa diyaar, waxaan bilaabeynaa inaan soo aruurino saladhka. On saxanka kaas oo salad lagu siin doono, ku rid caleemo salaar, yaanyada cherry la jarjaray, xaleef qajaar, ukun. Basasha gaduudka ka jar siddooyin oo ku dar salad. Kahor intaadan u adeegin, soo dhig kubadaha hilibka kulul, ku rushayso croutons. Ku shub suugada salad ka hor intaadan wax cunin oo walaaq.
Cunto qabow!
Salad diiran “Midabada Dayrta”
Salad diiran “Midabada Dayrta”
Waxyaabaha ay ka kooban:
Daqiiqda qamadiga (loogu talagalay roodhida boqoshaada) - 1 tbsp. l.
Suugo soy ah (oo loogu talagalay marinade) - 1 tbsp. l.
Xawaashyada (cusbo, basbaas, sonkor - dhadhamin)
Basasha cagaaran - 50 g
Basbaaska Bulgaariya (casaan) - 1 pc.
Filinka digaagga - 350 g
Mushrooms (cusub) - 500 g
Sisinta (iniinta, rushaynta) - 1 tsp
Subagga (si aad u shiisho) - 100 g
Yaanyada Cherry (qurxinta)
Diyaarinta:
Boqoshaada Breaded gooyay qeybtii bur oo ku rid skillet ah subagga kulul. Fry ilaa brown dahab ah. Iska yaree hilibka digaaga ee googooyaa oo ku dhex mari maraqa soyka 15 daqiiqo. Karinta khudaarta. Iska yaree basasha cagaaran iyo basbaaska gambaleelka. Fillet digaag ku shiil subagga ilaa 5 daqiiqo. Ku dar basasha cagaaran iyo basbaaska gambaleelka digaagga, shiil 2-3 daqiiqo oo kale. Ku rid boqoshaada digsi, milix, basbaas, ku dar qanjaruufo sonkor ah, isku walaaq oo isku shiil wax kasta 1 daqiiqo oo kale. Waxaan wax walba saarnaa saxan caadi ah oo aan u adeegno, ku rushaynay sisinta.
Ku raaxayso!
Waxyaabaha ay ka kooban:
Bun (loogu talagalay hamburgers) - 2 pcs.
Hilibka (la kariyey, la karkariyey)-100 g
Majones (“Provence” from “Maheev”) - 2 Qod. l.
Basasha (yar) - 1 pc.
Yaanyo - 1/2 pc.
Qajaar - 1/2 pc.
Suugo (basbaas kulul) - 1 tsp
Jiis adag - 30 g
Saliidda cuntada - 1 tbsp. l.
Diyaarinta:
Si aad u diyaariso saladkan, waxaad qaadan kartaa hilib kasta oo la kariyey ama la kariyey, iyo sidoo kale sausage ama sausages. Hilibka jarjar xabadaha, basasha baalal ama siddooyin badh. Hilibka shiil iyo basasha saliidda cuntada. Waxaan qaadannaa roodhihii hamburgerka, waxaad ka heli kartaa dukaamada diyaarsan, ama adigu waad kari kartaa. Iska yaree dhexda, adigoo ka tegaya 1 cm geeska iyo hoosta, soo saar jajabka. Ku rid hilibka shiilan ee basasha ku jira buunshaha. Diyaarinta labiska. Isku qas majones oo leh maraqa basbaaska kulul. Dharka dul saar hilibka iyo basasha. Iska yaree qajaarka iyo yaanyada xabadaha oo ku rid buunshaha dushiisa. Ku rid buunshaha xaashida dubista ee lagu daboolay warqad dubista. Ku daadi jiiska adag ee jiiska. Waxaan ku ridnaa foorno kuleylka ah 220 darajo oo dubi 10 daqiiqo.
Cunto qabow!
Waxyaabaha ay ka kooban:
Champignons (cad cad) - 300 g
Basasha cas - 1 pc.
Doofaarka la karkariyey - 200 g
Jiis adag (basbaas) - 200 g
Kaabashka Shiinaha - 1 xabbo
Labeen dhanaan (dufan 30-40%)-100 g
Mustard (Dijon) - 30 g
Khalka (tufaaxa tufaaxa) - 20 g
Baastada (qasabadda basbaaska jaalaha ah) - 50 g
Saliid saytuun (bikrad dheeraad ah) - 50 g
Diyaarinta:
Waxaan diyaarinnaa maaddooyinka. Salad Shiine ah, farmaajo basbaas leh, doofaarka doofaarka oo la jarjaray oo la isku daray. Iska yaree champignons, ku rid digsi oo shiil. Marka boqoshaadu noqoto dahab, ku dar basasha cas, jarjar siddooyinkii badh, oo isku kari ilaa 2 daqiiqo oo kale. Ku rid champignons diiran leh basasha baaquli saladh. Karinta maraqa. Dhammaan - labeen dhanaan, khal tufaax tufaax ah, saliid saytuun, iniin khardal ah iyo qasacadeedka basbaaska jaalaha ah - isku walaaq ilaa ay ka siman yihiin. Ku dar maraqa diyaarsan salad.
Bon Appetit qof walba!