Cunnooyinka Donuts. Kalori, isku-darka kiimikada iyo qiimaha nafaqada.

Waxyaabaha ay ka kooban yihiin Donuts

bur qamadi, fasalka koowaad2650.0 (garaam)
sonkorta300.0 (garaam)
margarine150.0 (garaam)
melange100.0 (garaam)
cusbo miiska25.0 (garaam)
khamiirka80.0 (garaam)
biyaha1550.0 (garaam)
sonkorta budada ah300.0 (garaam)
saliid gabbaldayaha525.0 (garaam)
Habka loo diyaariyo

Cajiinka Donut waxaa loo diyaariyaa hab nabdoon oo isku dheelitirnaan daciif ah (qoyaanka 43%). Marka la jarayo cajiinka, agabka iyo qalabka waxaa lagu saliidey saliidda cuntada. Cajiinka ayaa loo jarjarayaa si la mid ah sida loo dubay buskudka, iyadoo la siinayo donuts qaabka siddo ama kubbado Ka dib 20-30 daqiiqo oo cadeyn ah, donuts-ka ayaa lagu shiilay dufan (bogga 383, 384). Donuts dhammaatay waxaa lagu rusheeyaa budo la safeeyey.

Waad abuuri kartaa cuntadaada adoo tixgelinaya luminta fiitamiinnada iyo macdanta adoo adeegsanaya kalkuleytarka kujira dalabka.

Qiimaha nafaqada iyo halabuurka kiimikada.

Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 garaam oo ah qayb la cuni karo.
NafaqoTiradaCaadi **% caadiga ah 100 g% caadiga ah 100 kcal100% caadi ah
Qiimaha kalooriga328.7 kCal1684 kCal19.5%5.9%512 g
borotiin6.7 g76 g8.8%2.7%1134 g
Subagga14.7 g56 g26.3%8%381 g
Karbo45.1 g219 g20.6%6.3%486 g
acids acids22.5 g~
Fiilooyinka Alimentary0.7 g20 g3.5%1.1%2857 g
Biyaha48 g2273 g2.1%0.6%4735 g
Ash11.3 g~
Fiitamiinada
Fiitamiin A, RE20 μg900 μg2.2%0.7%4500 g
Retinol0.02 mg~
Fiitamiin B1, thiamine0.3 mg1.5 mg20%6.1%500 g
Faytamiin B2, riboflavin0.3 mg1.8 mg16.7%5.1%600 g
Faytamiin B4, choline39.9 mg500 mg8%2.4%1253 g
Faytamiin B5, pantothenic0.3 mg5 mg6%1.8%1667 g
Faytamiin B6, pyridoxine0.1 mg2 mg5%1.5%2000 g
Faytamiin B9, folate28.1 μg400 μg7%2.1%1423 g
Faytamiin B12, cobalamin0.05 μg3 μg1.7%0.5%6000 g
Faytamiin E, alfa tocopherol, TE6.6 mg15 mg44%13.4%227 g
Faytamiin H, biotin2.1 μg50 μg4.2%1.3%2381 g
Vitamin PP, MAYA2.5122 mg20 mg12.6%3.8%796 g
niacin1.4 mg~
Nafaqeeyayaalka yar yar
Botaashiyam, K91.3 mg2500 mg3.7%1.1%2738 g
Kaalshiyam, Ca23.1 mg1000 mg2.3%0.7%4329 g
Silicon, Haa1.5 mg30 mg5%1.5%2000 g
Magnesium, mg21.9 mg400 mg5.5%1.7%1826 g
Sodium, Na17.6 mg1300 mg1.4%0.4%7386 g
Baaruud, S44.6 mg1000 mg4.5%1.4%2242 g
Fosfooraska, P68.3 mg800 mg8.5%2.6%1171 g
Koloriin, Cl354.7 mg2300 mg15.4%4.7%648 g
Kala Soco Qaybaha
Aluminium, Al597.7 μg~
Bohr, B.36.3 μg~
Vanadium, V49 μg~
Birta, Fe1.2 mg18 mg6.7%2%1500 g
Iodine, I0.2 μg150 μg0.1%75000 g
Cobalt, Co1.4 μg10 μg14%4.3%714 g
Manganese, Mn0.6297 mg2 mg31.5%9.6%318 g
Naxaas, Cu99.8 μg1000 μg10%3%1002 g
Molybdenum, Mo.8.8 μg70 μg12.6%3.8%795 g
Nickel, ni4.8 μg~
Lead, Sn5.5 μg~
Titan, adiga8.9 μg~
Fluorine, F1.5 μg4000 μg266667 g
Chrome, Kr1.7 μg50 μg3.4%1%2941 g
Zinc, Zn0.5901 mg12 mg4.9%1.5%2034 g
Kaarboohaydraytyada la shiidi karo
Istaar iyo dextrins28.8 g~
Mono- iyo disaccharides (sonkor)0.9 gugu badnaan 100 г
Istaroollada
Cholesterol17.3 mgugu badnaan 300 mg

Qiimaha tamarta waa 328,7 kcal.

donuts hodan ku ah fiitamiinnada iyo macdanaha sida: fitamiin B1 - 20%, fiitamiin B2 - 16,7%, fiitamiin E - 44%, fiitamiin PP - 12,6%, koloriin - 15,4%, kobal - 14%, manganese - 31,5%, molybdenum - 12,6%
  • Vitamin B1 waa qayb ka mid ah enzymes-ka ugu muhiimsan ee karbohaydrayt iyo tamar-shiid, taas oo jidhka siisa tamar iyo walxo caag ah, iyo sidoo kale dheef-shiid kiimikaad amino acids oo isku xidhan. Faytamiin la’aantani waxay horseedaa cilado daran oo ku dhaca habdhiska neerfaha, dheefshiidka iyo wadnaha
  • Vitamin B2 wuxuu kaqeybqaataa falcelinta diidmada, wuxuu kobciyaa xasaasiyadda midabka ee falanqeeyaha muuqaalka iyo laqabsiga mugdiga ah. Qaadashada fiitamiin B2 oo aan ku filnayn waxaa weheliya xadgudub xaaladda maqaarka, xuubabka xaragada, iftiinka daciifka ah iyo aragga fiidkii.
  • Vitamin E waxay leedahay astaamaha antioxidant, waxay lagama maarmaan u tahay shaqada gonads, muruqa wadnaha, waa xasiliyaha guud ee xuubka unugyada. Yaraanta fiitamiin E, hemolysis of erythrocytes iyo cilladaha neerfaha ayaa la arkay.
  • Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
  • Chlorine lagama maarmaanka u ah sameynta iyo dheecaanka acid hydrochloric ee jirka.
  • Cobalt waa qayb ka mid ah fiitamiin B12. Waxay shaqeysaa enzymes-ka dheef-shiid kiimikaadka dufanka leh iyo dheef-shiid kiimikaadka folic acid.
  • manganese wuxuu ka qayb qaataa samaynta lafaha iyo unugyada isku xidha, waa qayb ka mid ah enzymes-yada ku lug leh shiididda amino acids, kaarboohaydraytyada, catecholamines; lagama maarmaanka u ah isku-darka kolestaroolka iyo nukleotides. Isticmaalka oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada koritaanka, cilado ku yimaada nidaamka taranka, jajabnaanta unugyada lafaha, ciladaha karbohaydraytka iyo dheef-shiid kiimikaadka.
  • Molybdenum waa isku-duwaha enzymes badan oo bixiya dheef-shiid kiimikaad amino acids, baaruud iyo pyrimidines.
Waxyaabaha kalooriyeyaasha ah iyo iskudhiska kiimikada ee nafaqeeyaha nafaqada Donuts PER 100 g
  • 329 kCal
  • 399 kCal
  • 743 kCal
  • 157 kCal
  • 0 kCal
  • 109 kCal
  • 0 kCal
  • 399 kCal
  • 899 kCal
Tags: Sida loo kariyo, kaloorida ka kooban 328,7 kcal, halabuurka kiimikada, qiimaha nafaqada, waxa fitamiinada, macdanta, habka karinta Donuts, karinta, kalooriyada, nafaqooyinka

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