Contents
Waxyaabaha ay ka kooban yihiin Hilibka qasacadaysan ee Vinaigrette
| hilibka lo'da, jilicsanaanta | 400.0 (garaam) |
| baradho | 6.0 (gabal) |
| sariirta | 1.0 (gabal) |
| qajaar la dhanaaday | 200.0 (garaam) |
| basal cagaaran | 100.0 (garaam) |
| ukunta digaagga | 2.0 (gabal) |
| sonkorta | 10.0 (garaam) |
| oo khal | 1.0 (qaadada miiska) |
| majones | 150.0 (garaam) |
| basbaas cas cas | 0.1 (garaam) |
| miiska mustard | 1.0 (qaado yar) |
| cusbo miiska | 10.0 (garaam) |
Habka loo diyaariyo
Iska yaree qajaarka diiray iyo baradhada xaleef dhuuban. Hilibka u jar jajabyo yar yar, wax walba ku rid baaquli oo ku dar majones, khal, milix, basbaas, iniin khardal iyo basasha cagaaran oo jar jartey. Ku rid vinaigrette siishad ku jirta baaquli saladh, ku qurxin xaleef beetroot, xaleef ukun adag la kariyey iyo, haddii la doono, caleemo salad, ka dibna ku rushee dill.
Waad abuuri kartaa cuntadaada adoo tixgelinaya luminta fiitamiinnada iyo macdanta adoo adeegsanaya kalkuleytarka kujira dalabka.
Qiimaha nafaqada iyo halabuurka kiimikada.
Jadwalku wuxuu muujinayaa waxa ku jira nafaqooyinka (kalooriyeyaasha, borotiinnada, dufanka, karbohaydraytyada, fiitamiinnada iyo macdanta) halkii 100 grams qayb la cuni karo.
| Nafaqo | Tirada | Caadi ** | % caadiga ah 100 g | % caadiga ah 100 kcal | 100% caadi ah |
| Qiimaha kalooriga | 215 kCal | 1684 kCal | 12.8% | 6% | 783 g |
| borotiin | 10.3 g | 76 g | 13.6% | 6.3% | 738 g |
| Subagga | 15.4 g | 56 g | 27.5% | 12.8% | 364 g |
| Karbo | 9.5 g | 219 g | 4.3% | 2% | 2305 g |
| acids acids | 30.4 g | ~ | |||
| Fiilooyinka Alimentary | 1.8 g | 20 g | 9% | 4.2% | 1111 g |
| Biyaha | 76 g | 2273 g | 3.3% | 1.5% | 2991 g |
| Ash | 1.6 g | ~ | |||
| Fiitamiinada | |||||
| Fiitamiin A, RE | 200 μg | 900 μg | 22.2% | 10.3% | 450 g |
| Retinol | 0.2 mg | ~ | |||
| Fiitamiin B1, thiamine | 0.07 mg | 1.5 mg | 4.7% | 2.2% | 2143 g |
| Faytamiin B2, riboflavin | 0.1 mg | 1.8 mg | 5.6% | 2.6% | 1800 g |
| Faytamiin B4, choline | 42.7 mg | 500 mg | 8.5% | 4% | 1171 g |
| Faytamiin B5, pantothenic | 0.4 mg | 5 mg | 8% | 3.7% | 1250 g |
| Faytamiin B6, pyridoxine | 0.3 mg | 2 mg | 15% | 7% | 667 g |
| Faytamiin B9, folate | 8.9 μg | 400 μg | 2.2% | 1% | 4494 g |
| Faytamiin B12, cobalamin | 0.9 μg | 3 μg | 30% | 14% | 333 g |
| Faytamiin C, ascorbic | 6.4 mg | 90 mg | 7.1% | 3.3% | 1406 g |
| Faytamiin D, calciferol | 0.2 μg | 10 μg | 2% | 0.9% | 5000 g |
| Faytamiin E, alfa tocopherol, TE | 4.2 mg | 15 mg | 28% | 13% | 357 g |
| Faytamiin H, biotin | 2.6 μg | 50 μg | 5.2% | 2.4% | 1923 g |
| Vitamin PP, MAYA | 3.9098 mg | 20 mg | 19.5% | 9.1% | 512 g |
| niacin | 2.2 mg | ~ | |||
| Nafaqeeyayaalka yar yar | |||||
| Botaashiyam, K | 452.2 mg | 2500 mg | 18.1% | 8.4% | 553 g |
| Kaalshiyam, Ca | 33.2 mg | 1000 mg | 3.3% | 1.5% | 3012 g |
| Magnesium, mg | 24.4 mg | 400 mg | 6.1% | 2.8% | 1639 g |
| Sodium, Na | 105.1 mg | 1300 mg | 8.1% | 3.8% | 1237 g |
| Baaruud, S | 122.3 mg | 1000 mg | 12.2% | 5.7% | 818 g |
| Fosfooraska, P | 128.3 mg | 800 mg | 16% | 7.4% | 624 g |
| Koloriin, Cl | 533.5 mg | 2300 mg | 23.2% | 10.8% | 431 g |
| Kala Soco Qaybaha | |||||
| Aluminium, Al | 420.5 μg | ~ | |||
| Bohr, B. | 77.7 μg | ~ | |||
| Vanadium, V | 73.3 μg | ~ | |||
| Birta, Fe | 2.2 mg | 18 mg | 12.2% | 5.7% | 818 g |
| Iodine, I | 7.7 μg | 150 μg | 5.1% | 2.4% | 1948 g |
| Cobalt, Co | 6.6 μg | 10 μg | 66% | 30.7% | 152 g |
| Lithium, Li | 34.5 μg | ~ | |||
| Manganese, Mn | 0.1712 mg | 2 mg | 8.6% | 4% | 1168 g |
| Naxaas, Cu | 163.3 μg | 1000 μg | 16.3% | 7.6% | 612 g |
| Molybdenum, Mo. | 12 μg | 70 μg | 17.1% | 8% | 583 g |
| Nickel, ni | 7 μg | ~ | |||
| Lead, Sn | 30.1 μg | ~ | |||
| Rubidium, Rb | 266.4 μg | ~ | |||
| Fluorine, F | 44.3 μg | 4000 μg | 1.1% | 0.5% | 9029 g |
| Chrome, Kr | 10.2 μg | 50 μg | 20.4% | 9.5% | 490 g |
| Zinc, Zn | 1.596 mg | 12 mg | 13.3% | 6.2% | 752 g |
| Kaarboohaydraytyada la shiidi karo | |||||
| Istaar iyo dextrins | 6.5 g | ~ | |||
| Mono- iyo disaccharides (sonkor) | 1.7 g | ugu badnaan 100 г | |||
| Istaroollada | |||||
| Cholesterol | 39.2 mg | ugu badnaan 300 mg |
Qiimaha tamarta waa 215 kcal.
Vinaigrette hilibka qasacadaysan hodan ku ah fiitamiinnada iyo macdanta sida: fitamiin A - 22,2%, fiitamiin B6 - 15%, fiitamiin B12 - 30%, fiitamiin E - 28%, fiitamiin PP - 19,5%, potassium - 18,1%, fosfooraska - 16%, koloriin - 23,2%, bir - 12,2%, kobalbo - 66%, naxaas - 16,3%, molybdenum - 17,1%, chromium - 20,4%, zinc - 13,3%
- Vitamin A wuxuu mas'uul ka yahay horumarka caadiga ah, shaqada taranka, caafimaadka maqaarka iyo indhaha, iyo ilaalinta difaac.
- Vitamin B6 wuxuu kaqeybqaataa dayactirka jawaab celinta difaaca jirka, xakamaynta iyo kicinta howlaha nidaamka dhexe ee neerfaha, beddelka amino acids, dheef-shiid kiimikaadka ah ee loo yaqaan 'tryptophan', lipids iyo nucleic acids, wuxuu gacan ka geystaa sameynta caadiga ah ee erythrocytes, dayactirka heerka caadiga ah. ee 'homocysteine' ee dhiigga ku jira. Qaadashada fiitamiin B6 oo aan ku filnayn waxaa weheliya hoos u dhac ku yimaada rabitaanka cuntada, ku xadgudubka xaaladda maqaarka, horumarka homocysteinemia, dhiig yaraanta.
- Vitamin B12 wuxuu door muhiim ah ka ciyaaraa dheef-shiid kiimikaadka iyo beddelka amino acids-ka. Folate iyo vitamin B12 waa fiitamiino isku xiran waxayna ku lug leeyihiin sameynta dhiigga. Faytamiin B12 la'aanta ayaa horseedda horumarinta qayb ka mid ah ama ka-yaraanta folate-ka, iyo sidoo kale dhiig yaraan, leukopenia, thrombocytopenia.
- Vitamin E waxay leedahay astaamaha antioxidant, waxay lagama maarmaan u tahay shaqada gonads, muruqa wadnaha, waa xasiliyaha guud ee xuubka unugyada. Yaraanta fiitamiin E, hemolysis of erythrocytes iyo cilladaha neerfaha ayaa la arkay.
- Faytamiin PP wuxuu kaqeybqaataa falcelinta redox ee tamarta jirka. Qaadashada fiitamiin aan ku filnayn waxaa weheliya khalkhal ku yimaada xaaladda caadiga ah ee maqaarka, marinka caloosha iyo habka neerfaha.
- potassium waa ion-ka ugu weyn ee intracellular ee ka qayb qaata nidaaminta biyaha, aashitada iyo isu dheelitirka elektroolka, wuxuu ka qayb qaataa habsocodyada dareemayaasha, xakamaynta cadaadiska.
- Fosfooraska wuxuu kaqeyb qaataa geedi socodka jir ahaaneed badan, oo ay kujiraan dheef-shiid kiimikaadka tamarta, wuxuu xakameynayaa dheelitirka acid-base, waa qeyb kamid ah fosfooliidyada, nucleotides iyo nucleic acids, waxay lagama maarmaan u tahay macdanta lafaha iyo ilkaha Yaraanta waxay keentaa cunno-xanuun, dhiig-yaraan, rickets.
- Chlorine lagama maarmaanka u ah sameynta iyo dheecaanka acid hydrochloric ee jirka.
- Iron waa qayb ka mid ah borotiinnada shaqooyinka kala duwan, oo ay ku jiraan enzymes. Waxay kaqeybqaadataa gaadiidka elektaroonigga, oksijiinta, waxay hubisaa inta lagu gudajiro falcelinada dib udhaca iyo firfircoonida peroxidation. Isticmaalka oo aan ku filnayn wuxuu keenaa dhiig-yaraan hypochromic, myoglobin-ku yar atony of muruqyada lafaha, daal kordhay, myocardiopathy, atrophic gastritis.
- Cobalt waa qayb ka mid ah fiitamiin B12. Waxay shaqeysaa enzymes-ka dheef-shiid kiimikaadka dufanka leh iyo dheef-shiid kiimikaadka folic acid.
- copper waa qayb ka mid ah enzymes leh firfircooni firfircoon oo ku lug leh dheef-shiid kiimikaadka birta, waxay kicisaa nuugista borotiinka iyo karbohaydraytyada. Wuxuu ka qayb qaataa geeddi-socodka bixinta unugyada jirka bini'aadamka oo leh oksijiin. Yaraanta waxaa lagu muujiyaa cilado ku yimid sameynta nidaamka wadnaha iyo qalfoofka, horumarinta unugyada isku xirka dysplasia.
- Molybdenum waa isku-duwaha enzymes badan oo bixiya dheef-shiid kiimikaad amino acids, baaruud iyo pyrimidines.
- Chrome wuxuu ka qayb qaataa nidaaminta heerarka gulukoosta dhiigga, kor u qaadista saameynta insulin-ta. Yaraanta ayaa keenta hoos u dhaca dulqaadka gulukooska.
- Zinc waa qayb ka mid ah in ka badan 300 oo enzymes, wuxuu ka qaybqaataa hababka isku-dhafka iyo kala-baxa karbohaydraytyada, borotiinnada, dufanka, asiidhka nucleic iyo nidaaminta muujinta tiro hiddo-sideyaal ah. Isticmaalka oo aan ku filnayn ayaa horseedda dhiig yarida, yaraanta heerka labaad ee jirka, cirrhosis ku dhaca beerka, cillad galmo, iyo cilladaha uurjiifka. Daraasadihii ugu dambeeyay ayaa shaaca ka qaaday awooda qaadashada sare ee zinc si ay u carqaladeyso nuugista naxaasta sidaasna ay gacan uga geysato horumarinta dhiig yaraanta.
Waxyaabaha kalooriyeyaasha ah iyo iskudhiska kiimikada ee nafaqeeyaha cuntada Vinaigrette oo leh hilib gasacadeysan PER 100 g
- 218 kCal
- 77 kCal
- 42 kCal
- 16 kCal
- 20 kCal
- 157 kCal
- 399 kCal
- 11 kCal
- 627 kCal
- 318 kCal
- 143 kCal
- 0 kCal
Tags: Sida loo karsado, kalori ka kooban 215 kcal, halabuurka kiimikada, qiimaha nafaqada, waxa fitamiinada, macdanaha, sida loogu diyaariyo Vinaigrette hilibka qasacadaysan, karinta, kalooriyada, nafaqooyinka