Salad likaha leh ulaha carsaanyada

Salad carsaanyo leh boqoshaada waa saxan isku dhafan oo ku habboon kaliya maaha xafladaha ciida, laakiin sidoo kale cuntooyinka caadiga ah ee qoyska. Cuntada macaan ee noocan oo kale ah ayaa la diyaariyaa ma aha oo kaliya labadan maaddooyinka, kala duwanaansho kala duwan waxaa jira jiis, galley qasacadaysan, khudaar, majones, labeen dhanaan, ukun, digaag, bariis.

Salad carsaanyo leh boqoshaada ceeriin

Ma u malaysay in ulaha carsaanyodu ay yihiin shayga kaliya ee lagama maarmaanka u ah saladhka? Waxaan bixinaa inaan guriga ku karsano salad macaan leh oo leh ulo carsaanyo iyo champignon.

• 10 boqoshaada cusub;
• 1 basal cad;
• 100 ml oo biyo ah iyo 3 tbsp. l. khal 9% - basasha pickling;
• milix iyo basbaaska dhulka madow;
• 300 g oo ah ulaha carsaanyo;
• 4 ukumo;
• Mayonnaise - dhaymada;
• Dill iyo/ama dhir.

Sharaxaad ku saabsan sida loo sameeyo salad carsaanyo leh champignons ayaa ka caawin doonta guri kasta oo cusub inay la qabsato habka.

Salad leh ulaha carsaanyada iyo boqoshaada shiilan

Saladkan, oo lagu diyaariyey ulaha carsaanyada iyo champignons la shiilay, kuma guul darrayn doono inuu ka farxiyo qoyskaaga iyo martidaada. Dhadhankeeda iyo udgoonka ayaa lagu xasuusan doonaa kuwa jecel cuntooyinka fudud ee likaha muddo dheer.

• 300 g boqoshaada;
• 200 g oo ah ulaha carsaanyo;
• 1 guluub;
• 150 g oo ah walnuts iyo jiis adag;
• Salt, saliidda cuntada iyo majones;
• 100 ml oo biyo ah, 2 tsp. sonkorta iyo 2 tbsp. l. khal - oo lagu qaado basasha.

1. Biyo raaci boqoshaada hoosteeda tuubada, ku rid qaboojiyaha, u daa dareeraha xad-dhaafka ah ee dareeraha ah, engegan, ku rid shukumaan warqad ah oo jarjar xabadaha yaryar.
2. Cusbo yar, qas gacmahaaga, ku rid digsi saliid kulul oo shiil ilaa 10 daqiiqo. dab dhexdhexaad ah.
3. Ku wareeji jidhka miraha baaquli oo si buuxda u qabooji.
4. Diir ulaha carsaanyada, jarjar xaleef, shabaggeedii farmaajo hayso.
5. Ku dub lowska digsi qallalan oo shiil ah oo jarjar.
6. Iska yaree basasha diiray ee siddooyin khafiif ah oo badh ah oo marinate, ku buuxi marinade diyaarsan.
7. Ka dib 15 min. gacmahaaga ku tuuji basasha dareeraha, ku dar maaddooyinka kale ee diyaarsan, milix si aad u dhadhamiso.
8. Ku shub majones, si tartiib ah ugu qas qaaddo, ku rid baaquli salad qurux badan ama muraayado wareegsan oo qayb ah oo u adeeg.

Salad Alyonka leh ulaha carsaanyada, basasha iyo champignon la shiiday

Dhawaan, salad Alyonka oo lagu diyaariyey ulaha carsaanyo iyo champignon ayaa noqday mid aad u caan ah. Iyada oo dhadhanka khafiifka ah iyo maaddooyinka la awoodi karo, saxanku wuxuu ku guuleystey qaar badan.

• 300 g oo ah boqoshaada pickled iyo ulaha carsaanyo;
• 5 ukumo;
• 1 qajaar cusub;
• 2 nalalka yaryar;
• majones;
• cagaarka dhadhanka;
• Saliida qudaarta.

Sharaxaadda diyaarinta salad leh ulaha carsaanyo iyo champignons pickled ayaa kaa caawin doona cunto karinta cusub si ay u sameeyaan habka oo dhan si sax ah.

1. Si fiican u jarjar boqoshaada pickled, ku rid digsi leh saliid yar oo shiil 3-5 daqiiqo.
2. Ku dar basasha la jarjaray oo sii wad shiil ilaa 5 daqiiqo oo kale.
3. Karkari ukun adag, ha qabow, diirka oo si yaryar u jarjar.
4. Iska yaree ulaha carsaanyada, qajaarka, ku dar dhammaan maaddooyinka hal weel.
5. Ku dar majones, isku dar, ku rid baaquli saladh oo ku dar geedo yaryar oo la jarjarey oo ku rid dhowr boqoshaada pickled oo dhan.

Salad leh ulaha carsaanyada, champignon, basasha cagaaran iyo galleyda

Salad lagu diyaariyey ulaha carsaanyo, champignon iyo galley waxay u eegi doonaan ma aha oo kaliya miiska xafladaha, laakiin sidoo kale waxay ku farxi doonaan qoyskaaga casho qoyska caadiga ah. Saamiga maaddooyinka waxaa lagu hagaajin karaa sidaad jeceshahay iyadoo lagu darayo ama la dhimayo tiradooda.

• 300 g oo ah ulaha carsaanyo;
• 500 g boqoshaada;
• 5 ukumo;
• 150 g oo jiis adag;
• 400 g hadhuudh qasacadaysan;
• 1 farabadan oo basasha cagaaran ah;
• Salt, saliidda cuntada;
• Mayonnaise ama labeen dhanaan - shubid;
• cagaarka (wax kasta) - qurxinta.

Cuntada salad leh champignon, ulaha carsaanyada iyo galleyda ayaa si faahfaahsan hoos loogu sharaxay.

1. Miraha la diiray ayaa jarjar xabadaha, ku shiil saliid 7-10 daqiiqo, ku rid saxan oo si buuxda u qaboojiso.
2. Iska yaree ulaha carsaanyada, shabaggeedii jiiska, jarjar basasha cagaaran, ka daadi dareeraha galleyda.
3. Karkari ukun adag, diirka oo jarjar xabadaha.
4. Isku qas dhammaan maaddooyinka la diyaariyey, cusbo dhadhamin, xilli leh majones ama labeen dhanaan, isku dar.
5. Geli giraanta samaynta saxanka, saar saladh oo ku cadaadi qaaddo.
6. Ka saar giraanta, ku korso saxanka dhir la jarjaray oo u adeeg.

Salad carsaanyo leh boqoshaada qasacadaysan

Cunto fudud oo kala duwan ayaa lagu diyaariyaa boqoshaada qasacadaysan. Maaddadani waxay si fiican ula socotaa alaabooyinka kale, samaynta saxanka dhadhan fiican leh, casiir leh oo udgoon. Salad lagu diyaariyo champignon gasacadaysan iyo ulaha carsaanyada waxaa lagu kala duwanaan karaa bariis shiilan oo la karkariyey.

• 200 g champignons qasacadaysan;
• 300 g oo ah ulaha carsaanyo;
• 4 tbsp. l. bariis wareegsan oo la kariyey;
• 3 ukun adag oo la kariyey;
• 100 g jiis adag;
• Mayonnaise iyo dhir cusub.

Salad carsaanyo ah oo lagu kariyey champignons qasacadaysan kama tagi doono cidna.

1. Bariiska waa la kariyaa ilaa la kariyo, digaag qallalan ayaa lagu daraa inta lagu jiro karinta, u daaya inuu qaboojiyo.
2. Mushrooms waxaa lagu jarjaraa xabadaha ama caws, ulaha carsaanyada ee wareegyada.
3. Dhammaan maaddooyinka la diyaariyey waxaa loo diraa baaquli halkaas oo saladku lagu qasi doono.
4. Ukuntu waa la diiray, la shiiday, waxaana lagu dhex dhigaa baaquli.
5. Cagaar la jarjaray, majones ayaa lagu daraa, wax walba waa la isku daraa, haddii aysan jirin milix ku filan, milix yar ayaa lagu daraa.
6. Giraanta cunto karinta ayaa lagu dhejiyaa saxan fidsan, saladh ayaa lagu dhejiyay, oo lagu riixay qaaddo.
7. Giraanta ayaa la saaraa, dusha sare ee saxanka ayaa lagu rusheeyaa jiiska jiiska oo ku rid qaboojiyaha si loo qooyo.

Salad fudud oo leh champignon, ulaha carsaanyada iyo qajaarka

Saladkan fudud, oo lagu diyaariyey champignon, ulaha carsaanyada iyo qajaarka, ayaa leh dhadhan macaan oo soo cusboonaysiin leh.

• 400 g boqoshaada;
• 4 ukun la kariyey;
• 200 g oo ah ulaha carsaanyo;
• Qajaar cusub;
• 3 tbsp. l. saliid gabbaldayaha;
• 3-4 laamood oo basasha cagaaran;
• Salt, majones.

1. Mushrooms nadiif ah, dhaq, jarjar xabadaha oo shiil saliid ilaa brown dahabka ah.
2. Iska yaree ulaha carsaanyada wareegyada, jarjar qajaarka xabadaha, shabaggeedii ukunta diiray shabaggeedii.
3. Isku darka dhammaan maaddooyinka, ku dar cagaarka basasha oo la jarjarey, milix si ay u dhadhamiyaan, ku dar majones, qas.
4. Ku shub muraayadaha semi-wareegga ah, qurxi sida aad jeceshahay oo u adeeg adeeg gaar ah.

Salad shabakad caaro leh oo leh ulaha carsaanyada, farmaajo iyo champignon

Qaar badan oo ka mid ah haweenka guriga ayaa aaminsan in saladh Spider Web, oo lagu kariyey ulaha carsaanyo iyo champignon, ayaa loo tixgeliyaa mid ka mid ah fursadaha ugu guulaha badan iyo kuwa caanka ah ee saxan macaan oo loogu talagalay xafladaha fasaxa.

• 300 g oo ah ulaha carsaanyo iyo boqoshaada cusub;
• 4 ukun adag oo la kariyey;
• 150 g jiis adag;
• 1 guluub;
• Mayonnaise - dhaymada;
• 2 tbsp. l. saliid gabbaldayaha;
• Salt iyo geedo yaryar - dhadhamin.

1. Ka saar filimka koofiyadaha likaha, ka saar talooyinka lugaha.
2. Iska yaree boqoshaada qaybo, shiil saliid ilaa dareeruhu si buuxda u uumibaxo, ku dar basasha la jarjaray, milix dhadhanka, shiil 7-10 daqiiqo. oo si buuxda u qabooji.
3. Ulaha carsaanyada jarjar xabadaha ama wareegyada, shabaggeedii ukunta iyo farmaajada shabaggeedii. Dhammaan maaddooyinka ku rid weel gaar ah, maadaama saladh lagu ururin doono lakabyo.
4. Qeybta hoose ee baaquli saladh, ku rid nuska tirada boqoshaada la shiilay oo leh basasha.
5. Saliid majones oo dhig lakab kala badh ah ulaha carsaanyada la jarjarey.
6. Ka dibna ku walaaq majones, kula saydhaa kala badh ukunta la shiiday, ka dibna jiis oo samee shabag majones.
7. Si isku mid ah, ku celi lakabyada, adigoo mid kasta ku saliidaya majones.
8. Si saxanku u noolaado magaciisa, ku rushaysaa dusha sare ee saladh leh ukumo la shiiday iyo geedo jar jartey, ka soo qaad sharoobada majones ee sare.

Salad leh ulaha carsaanyada, champignon, avokado iyo ukun

Salad lagu diyaariyey ulaha carsaanyada, champignon iyo ukunta ayaa qurxin doona miis kasta oo fasax ah. Cuntadan waxaa loo diyaarin karaa casho jacayl leh qofka aad jeceshahay.

• 300 g oo ah ulaha carsaanyo;
• 300 g oo ah champignon cusub;
• 1 PC. avokado;
• 1 qajaar cusub;
• 2 pcs. yaanyo;
• 10 xabbo. ukunta digaagduur;
• 2 basasha cagaaran;
• ½ liin;
• 3 Qod. majones;
• 2 qaado oo mustard Faransiis ah;
• milix iyo basbaaska dhulka madow;
• Saliid saytuun;
• Caleenta salaar.

1. Peel boqoshaada, jarjar xabadaha, googooyaa ulaha carsaanyada wareegyada.
2. Karkari ukunta, ha qaboojiso, diir oo jarjar xabadaha (ka tag 3 ukun oo dhan).
3. Si fiican u jarjar avokado, jarjar qajaarka iyo yaanyada xabadaha, jarjar basasha.
4. Isku dar dhammaan maaddooyinka diyaarsan, milix dhadhamin, basbaas, qas.
5. Dhig caleenta salaar xagga hoose ee saxan fidsan oo leh “barkin”, salad karsan oo korka ka saaran.
6. Ku xidh 3 tbsp. l. saliid saytuun ah, iniin khardal ah, majones iyo casiir nus liin ah, ku garaac maraqa.
7. Ku shub saladh la dhigay cagaarka, ha istaago 10 daqiiqo. qaboojiyaha oo u adeega, ka dib markaad qurxinayso ukunta soo hartay, jarjar 4 qaybood.